These are very spicy but so good. If you want less spicy, you can use a less spicy pepper - like a poblano. These are great on the grill or any other way you cook a burger!!
Provided by MelvinsWifey
Categories Cheese
Time 30m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 8
Steps:
- On the grill or under the broiler, roast the jalapeno peppers whole, until they start to turn black. Once they are black on all sides, put into a brown paper bag, close and let sit 5 minutes. Remove from bag and peel off skin.
- Using a knife, slit open jalapenos, and take the seeds out and remove the stem. Cut jalapenos in half so you have 4 total slices of jalapeno. Set aside.
- In a bowl combine ground beef, 1 egg, ketchup, salt, garlic, and onions. You may also use any other seasonings you like in your hamburger mixture. Mix well.
- Form 8 thin patties. Take one slice of jalapeno and one slice of pepper jack cheese and place on 4 of the patties. Top each patty with remaining four patties and seal the edges together so the cheese doesn't leak out.
- Grill burgers or cook as usual until done. Your burgers will have a spicy, cheesey surprise in the middle of each one. Delicious!
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Noor Magsi
magsi.n94@gmail.comI can't wait to try these burgers. They sound absolutely delicious.
Hailey Griffith
griffith@hotmail.comThese burgers are the perfect comfort food. They're cheesy, juicy, and flavorful. I love them!
leeshell alexander
l_alexander68@yahoo.comI'm so glad I found this recipe. These burgers are now a regular in my meal rotation.
Brenna Newby
brenna92@hotmail.comThese burgers are a great way to get your kids to eat their vegetables. My kids love the jalapeños and jack cheese.
Sipho Pule
p_sipho13@gmail.comI love that these burgers can be made ahead of time. It makes it so easy to have a delicious meal on busy weeknights.
serdemberel serka
s.serdemberel25@hotmail.co.ukThese burgers are so affordable to make. I can easily feed my family of four for under $20.
Patrick Mwaura
patrick-m31@hotmail.comI've made these burgers a few times now and I always get rave reviews. They're a great way to impress your friends and family.
Olofinware Kayode
o@gmail.comThese burgers are the perfect size for a quick and easy lunch or dinner. They're also great for parties and potlucks.
TY scott
tys70@gmail.comI love the way the jalapeños and jack cheese melt together in these burgers. It creates a really delicious and flavorful filling.
bublo official
bubloofficial@yahoo.comThese burgers are a great way to spice up your next cookout. They're sure to be a hit with your friends and family.
Marcos Gallegos
gm46@aol.comI've been looking for a good jalapeño jack burger recipe and this one is perfect. The burgers are juicy and flavorful, and the jalapeños and jack cheese add a nice kick.
Shafik Ram
s70@hotmail.comThese burgers are so easy to make and they're so delicious. I love that I can make them in my own kitchen.
Akbar Malik
akbar@gmail.comI'm not usually a fan of jalapeños, but these burgers were surprisingly good. The jalapeños added just the right amount of heat. I'll definitely be making these again.
Goddy Obi
goddy4@hotmail.frThese burgers are the perfect combination of spicy and cheesy. I love the way the jalapeños and jack cheese complement each other.
Preston Fountaine
pf@hotmail.comI made these burgers for a party and they were a huge success. Everyone loved them! I'll definitely be making them again.
Bem Nezan
bemn@yahoo.comThese burgers are so juicy and flavorful. The jalapeños and jack cheese really take them to the next level. I highly recommend trying them.
Mjripol Khan
m_k@yahoo.comI was a bit hesitant to try these burgers because I'm not a huge fan of spicy food. But I was pleasantly surprised! The jalapeños added just the right amount of heat. I'll definitely be making these again.
Md. Nur Alam islam
islam.m32@yahoo.comI've made these burgers a few times now and they're always a crowd-pleaser. The flavor is amazing and they're so easy to make.
Marek Ehasoo
mehasoo@yahoo.comThese burgers were a hit with my family! The combination of the spicy jalapeños and the creamy jack cheese was perfect. I will definitely be making these again.