Steps:
- Mix 2 tablespoons mayonnaise, 3/4 cup shredded extra-sharp cheddar and 1 tablespoon pickled jalapeno brine; season with salt and pepper. Broil 4 slices sourdough bread on a baking sheet until golden, then flip and spread with the cheese mixture. Top with chopped pickled jalapenos and a dash of paprika. Broil until the cheese is melted and bubbly, then cut each slice in half.
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Kadyn Finamore
finamore@hotmail.comI love this bread! It's the perfect combination of spicy and cheesy.
Clement Joy
joyc13@hotmail.comThis is my go-to recipe for jalapeno cheese bread. It's always a crowd-pleaser and it's so easy to make.
Precious Paul
p@gmail.comI've been making this bread for years and it's always a hit. It's so easy to make and it's always delicious.
Peerzada shahzaib
s57@gmail.comThis is a great recipe for a quick and easy snack or appetizer. The bread is so flavorful and the cheese and jalapenos are a perfect match.
Victoria Woods
v-w@hotmail.comI made this bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Soumaya Boutaleb
s@hotmail.comThis bread was a bit too spicy for my taste, but my husband loved it. He said it was the best jalapeno cheese bread he's ever had.
Joseph Daniel
daniel_joseph@hotmail.comI was a little hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The bread was delicious and the jalapenos were just the right amount of heat.
Tripty Khan
tripty@hotmail.co.ukThis is the best jalapeno cheese bread I've ever had. The recipe is easy to follow and the bread turns out perfect every time.
M Hanzla jan
j_m50@hotmail.comI've made this bread twice now and it's always a success. The cheese and jalapenos are a perfect combination and the bread is so soft and fluffy.
Cayden Hetu
h@hotmail.comThis jalapeno cheese bread was a hit at my party! It was so easy to make and everyone loved it.