JALAPENO BURGERS WITH GORGONZOLA

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Jalapeno Burgers with Gorgonzola image

On a whim, we mixed homemade jalapeno jam into ground beef patties, then topped the burgers with caramelized onions and tangy Gorgonzola cheese. Fabulous! -Becky Mollenkamp, St. Louis, Missouri

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 13

1 tablespoon canola oil
1 teaspoon butter
1 medium onion, halved and thinly sliced
Dash salt
Dash sugar
BURGERS:
1/3 cup jalapeno pepper jelly
1/2 teaspoon salt
1/4 teaspoon pepper
1 pound ground beef
4 hamburger buns, split and toasted
2 tablespoons crumbled Gorgonzola cheese
Thinly sliced jalapeno pepper, optional

Steps:

  • In a small skillet, heat oil and butter over medium heat. Add onion, salt and sugar; cook and stir until onion is softened, 3-4 minutes. Reduce heat to medium-low; cook until deep golden brown, stirring occasionally, 4-6 minutes., In a large bowl, mix jelly, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in. thick patties., Grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160°, 4-5 minutes on each side. Serve on buns with caramelized onion, cheese and, if desired, sliced jalapeno.

Nutrition Facts : Calories 460 calories, Fat 20g fat (7g saturated fat), Cholesterol 76mg cholesterol, Sodium 669mg sodium, Carbohydrate 43g carbohydrate (18g sugars, Fiber 2g fiber), Protein 25g protein.

NOE Mancu
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These burgers were a bit too messy to eat, but they were still delicious.


Leon Stewart
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I loved the combination of flavors in these burgers. The jalapenos added a nice kick and the gorgonzola was rich and creamy.


Abcd Yd
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These burgers were so easy to make and they tasted great. I will definitely be making them again.


Malix Ali
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I would definitely make these burgers again, but I would add some more moisture to the patties.


ula
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These burgers were a bit dry, but the flavor was good.


Justin Rivera
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I didn't have any gorgonzola on hand, so I used blue cheese instead. It was still delicious.


Regina Maxey
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These burgers were a bit too spicy for me, but my husband loved them.


Brilliance Ndlovu
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I made these burgers for a party and they were a huge success. Everyone loved them.


Tynesh Williams
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5 stars! These burgers were amazing. My family loved them.


Ksksm Skskkks
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These burgers were easy to make and turned out great. The only thing I would change is to use a little less salt in the burger patties.


MOIZ CH
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I love the idea of using gorgonzola on a burger. It adds such a rich, decadent flavor.


shahzil khan
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These burgers were a hit at my last cookout! The combination of the spicy jalapenos and creamy gorgonzola was perfect. I will definitely be making these again.