JALAPENO BREADSTICKS
Make and share this Jalapeno Breadsticks recipe from Food.com.
Provided by Iowahorse
Categories Yeast Breads
Time 3h15m
Yield 4-5 serving(s)
Number Of Ingredients 10
Steps:
- Sauté onion in butter over medium heat until lightly browned.
- Remove from heat and set aside.
- Lightly grease three large baking sheets and sprinkle them with cornmeal.
- Sprinkle yeast over warm water in a mixing bowl.
- Let stand until yeast is dissolved, then stir in sugar, salt, chopped jalapenos, sautéed onion, buttermilk and 2 cups of the flour.
- Beat mixture well.
- Stir in enough of the remaining flour to make dough easy to handle.
- Turn dough out onto a lightly floured surface; knead about 5 minutes.
- Place in a large greased bowl, cover, and let rise in a warm place until double, about 1 1/2 to 2 hours.
- Punch down dough and divide into 4 equal parts.
- On a floured surface, roll out one part dough to form an 8-inch square.
- Using a knife or pizza cutter, cut the square into 8 equal strips.
- Place the strips onto prepared baking sheet.
- Repeat with remaining portions of dough.
- Let rise uncovered (1 hour or more for light, airy breadsticks; 30 minutes for a denser, chewier texture).
- Bake in a preheated 400 degree F oven for 10 to 12 minutes, or until golden brown.
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Amber Harbin
[email protected]These breadsticks are the perfect snack or appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Syed Talha
[email protected]These breadsticks are a great way to add some spice to your next party. They're also a great way to use up leftover pizza dough.
David Gray
[email protected]I've never made breadsticks before, but these were so easy to make and they turned out perfect. I will definitely be making them again.
Wendi Sheets
[email protected]These breadsticks are the perfect combination of spicy and cheesy. I will definitely be making them again.
Rohan Islam
[email protected]I love the fact that these breadsticks can be made ahead of time. It makes them the perfect snack or appetizer for busy weeknights.
Umme Moriom
[email protected]These breadsticks are so easy to make and they taste amazing! I will definitely be making them again and again.
Correen Denman
[email protected]I've made these breadsticks several times and they're always a hit. They're the perfect party food.
Abraham Nimako GYASI
[email protected]These breadsticks are a great way to use up leftover pizza dough. They're also a fun and easy snack to make with kids.
susana Sanchez
[email protected]I love the combination of jalapenos and cheese in these breadsticks. They're so flavorful and addictive.
Azalea Fletcher
[email protected]These breadsticks are the perfect snack or appetizer. They're easy to make and always a crowd-pleaser.
John Williams
[email protected]I made these breadsticks for a potluck and they were a huge hit! I will definitely be making them again.
Laura Vyner
[email protected]These breadsticks were a great appetizer for my party. They were easy to make and everyone loved them.
Cassa Merritt
[email protected]I followed the recipe exactly and the breadsticks turned out perfect. I will definitely be making them again.
soccer skin pedrocuh
[email protected]These breadsticks were amazing! The jalapenos gave them a nice kick and the cheese was melted and gooey. I will definitely be making these again.
girugari Bethel
[email protected]I'm not a big fan of jalapenos, but I thought I'd give these breadsticks a try. I was surprised at how much I liked them! The jalapenos added just the right amount of spice and the cheese was melted and gooey. I will definitely be making these again.
Yasir Vijay
[email protected]These breadsticks were easy to make and tasted great! I will definitely be making them again.
Jeremiah Paige
[email protected]I love jalapenos, so I knew I had to try these breadsticks. I was not disappointed! They were so flavorful and the cheese was melted and gooey. I will definitely be making these again.
Safer Motors
[email protected]These breadsticks were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
Malang Log
[email protected]I made these breadsticks for my family and they were a huge success! The jalapenos added just the right amount of spice and the cheese was melted and gooey. I will definitely be making these again.
Ammar Hejazi
[email protected]These jalapeno breadsticks were a hit at my party! They were so easy to make and everyone loved them.