Number Of Ingredients 3
Steps:
- Preheat oven to 375. Split jalapenos in half lengthwise; remove seeds. Stuff each jalapeno half with cream cheese, wrap in bacon and secure with a toothpick. Bake about 20 - 25 min or until bacon is crisp. Serve hot.
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malaika dixon
mdixon50@hotmail.comI loved these poppers! They were the perfect combination of spicy and cheesy. I will definitely be making them again.
Prem Pandey
prem_pandey@yahoo.comThese poppers are so delicious and easy to make. I will definitely be making them again.
Deshon Roselmond
deshon-roselmond32@aol.comI've made these poppers a few times now and I'm always happy with the results. They're the perfect party food because they're easy to make and they're always a hit.
Don Chiboy
c-d@gmail.comThese poppers are the perfect way to spice up your next party. They're easy to make and they're always a hit.
Reonnex
reonnex93@gmail.comI'm not a big fan of cream cheese, but I loved the way it paired with the spicy jalapenos in these poppers.
Ali zaman
z-ali74@gmail.comThese poppers are the perfect party food because they can be made ahead of time and they can be served hot or cold.
Unseen gamer “the gamer”
u@yahoo.comI love that this recipe uses panko breadcrumbs instead of regular breadcrumbs. It gives the poppers a nice crispy coating.
Usman Jutt786
usman@hotmail.comThese poppers are the perfect finger food. They're small and easy to eat, and they're always a hit at parties.
Saleh Writers
s-w70@yahoo.comI've never made jalapeno poppers before, but this recipe made it so easy. I'm definitely going to be making these again.
jalan tiwari
t_j@gmail.comThese poppers are so easy to make, but they look like you spent hours in the kitchen. They're perfect for a special occasion or a casual get-together.
Zubair Afzal
z.afzal46@gmail.comI'm not a big fan of spicy food, but these poppers were just the right amount of heat. They were so flavorful and I couldn't get enough of them.
Muhammad Hassaan
h_m@gmail.comI made these poppers for a game day party and they were a huge hit. Everyone raved about how delicious they were.
Shaima Tany
tshaima8@gmail.comThese poppers are the perfect combination of spicy and cheesy. I couldn't stop eating them!
ajewole lekinsin
a-l@yahoo.comI love that this recipe uses cream cheese instead of cheddar cheese. It makes the poppers extra creamy and delicious.
Md. Sayful Islam Rayhan
rayhan-m25@gmail.comI've made these a few times now and they're always a crowd-pleaser. They're the perfect party food because they're easy to make ahead of time and they can be served hot or cold.
JANI TYPIST
jani_t65@yahoo.comThese poppers were a huge hit at my party! They were so easy to make and everyone loved them.