JALAPENO BACON DEVILED EGGS
I had an epiphany today and came up with these. Make them when you have leftover bacon (if there is such a thing). I had to make bacon, but it was worth it! Note: When I buy pickled jalapeno slices, I mince the entire jar in a 'Bullet' food processor (with the brine) because it's so much easier to evenly distribute on nachos and to use in recipes too.
Provided by Weewah
Categories Lunch/Snacks
Time 30m
Yield 16 Deviled egg halves, 8 serving(s)
Number Of Ingredients 12
Steps:
- Cook your eggs and bacon at the same time if you don't have leftovers.
- Slice the eggs lengthwise in half and pop the yolks into a small mixing bowl.
- Mash the yolks thoroughly with the next four ingredients.
- Add the mayo in 3rds till it's the consistency you like, mashing any lumps of yolk. I use all the mayo but some people don't want to consume that much. More mayo makes a lighter filling.
- Salt to taste, then add the onion, jalapeno and bacon and mix well.
- Place in the quart ziploc bag (fold the top edge well down so you don't get yolk all over it and spoon the mixture into one of the corners. Unfold the bag top, smooth out any air, twirl the bag to seal the egg into it and clip the corner off the bag.
- Pipe the yolk into the egg halves. It makes quite a bit so you can mound the yolk over on the solid white part of the egg, as you fill it.
- Garnish.
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Xrp Yeasin
[email protected]I can't wait to make these deviled eggs again!
hussein khcheich
[email protected]These deviled eggs are the perfect way to use up leftover bacon.
302 BADSHA
[email protected]I added a little bit of chopped chives to the deviled egg mixture and it really added a nice flavor.
Tuhina Chakma
[email protected]I'm not a big fan of spicy food, but these deviled eggs were not too spicy for me.
Laval Vallare
[email protected]These deviled eggs are so easy to make and they're always a hit.
SarTaj OfficiaL
[email protected]I love the combination of flavors in these deviled eggs. The jalapeños give them a nice kick and the bacon adds a smoky flavor.
Kamran Ansar
[email protected]I've made these deviled eggs several times and they're always a crowd-pleaser.
M.Zohaib Siyal
[email protected]These deviled eggs are the perfect appetizer for any party.
Anita Khadka
[email protected]I used turkey bacon instead of regular bacon and they were still delicious.
Aryana Vargas
[email protected]The recipe was easy to follow and the eggs turned out perfect.
Abdul Ganeuw Mohammed
[email protected]I'm not a big fan of deviled eggs, but these were really good.
Awais Bajwa
[email protected]I made these for a potluck and they were gone in minutes.
Md Monu vai
[email protected]These deviled eggs were a hit at my party! Everyone loved the spicy kick from the jalapeños and the richness of the bacon.