JALAPENO AND BACON CORNBREAD MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jalapeno and Bacon Cornbread Muffins image

Make and share this Jalapeno and Bacon Cornbread Muffins recipe from Food.com.

Provided by ellie_

Categories     Quick Breads

Time 50m

Yield 12 muffins

Number Of Ingredients 13

8 slices bacon
2 tablespoons Crisco or 2 tablespoons other vegetable shortening
2 eggs
1 small onion, chopped
5 pickled jalapeno peppers, stemmed, drained and chopped
1 tablespoon jalapeno juice
1 tablespoon sugar
1 teaspoon baking soda
1 teaspoon salt
1/4 teaspoon cumin
1/4 teaspoon pepper
2 cups cornmeal
1 1/2 cups buttermilk

Steps:

  • Preheat oven to 425-degrees F.
  • Fry bacon in a skillet over medium heat until crisp (10-15 minutes).
  • Transfer bacon to paper towels to drain.
  • Crumble bacon and set aside.
  • Pour bacon fat into a bowl and set aside.
  • Melt Crisco and 2 tablespoons of the bacon fat together in the same skillet over medium heat.
  • Grease a muffin tin with remaining bacon grease and transfer to oven so muffin tin will be hot.
  • In a large bowl beat eggs.
  • Add bacon, onions, jalapenos, pickling juice, sugar, baking soda, salt, cumin and pepper and stir well to combine.
  • Add cornmeal and buttermilk and stir to combine.
  • Add the hot fat (from the skillet) and stir until combined.
  • Remove muffin tin from oven.
  • Pour batter into muffin tins.
  • Bake or 15-20 minutes or until done and toothpick comes clean.

Edet ime
[email protected]

Overall, I thought these muffins were good, but not great. I would probably try a different recipe next time.


Orpon Official
[email protected]

I found these muffins to be a bit dry. I think I would add more milk or butter next time.


Cyqe
[email protected]

These muffins were a bit too spicy for my taste, but my husband loved them. He said they were the perfect balance of heat and flavor.


Nanak ram Nanak ram
[email protected]

I loved the combination of jalapeños and bacon in these muffins. They were moist and flavorful, and the perfect snack or side dish.


hector nicassio
[email protected]

Delicious!


Brandy
[email protected]

These muffins were easy to make and turned out great! I followed the recipe exactly and they were perfect. The jalapeños and bacon added a nice touch of flavor.


Ikeyiah Jenkins
[email protected]

I was hesitant to try these muffins because I'm not a big fan of jalapeños, but I was pleasantly surprised! The muffins were not too spicy, and the bacon added a nice savory flavor. I would definitely make these again.


sajida hoor
[email protected]

These muffins were delicious! The cornbread was moist and flavorful, and the jalapeños and bacon added a perfect balance of spice and smokiness. I will definitely be making these again.


Ahsan Syed
[email protected]

I've made these muffins several times now and they always turn out perfectly. They're moist and flavorful, and the jalapeños and bacon add a nice kick. I highly recommend them!


Pepsi Chico
[email protected]

These muffins were a hit at my party! They were so easy to make and everyone loved the flavor. The jalapeños and bacon added just the right amount of spice and smokiness.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #breads     #oven     #muffins     #stove-top     #quick-breads     #equipment     #number-of-servings