Make and share this Jalapeno and Bacon Cornbread Muffins recipe from Food.com.
Provided by ellie_
Categories Quick Breads
Time 50m
Yield 12 muffins
Number Of Ingredients 13
Steps:
- Preheat oven to 425-degrees F.
- Fry bacon in a skillet over medium heat until crisp (10-15 minutes).
- Transfer bacon to paper towels to drain.
- Crumble bacon and set aside.
- Pour bacon fat into a bowl and set aside.
- Melt Crisco and 2 tablespoons of the bacon fat together in the same skillet over medium heat.
- Grease a muffin tin with remaining bacon grease and transfer to oven so muffin tin will be hot.
- In a large bowl beat eggs.
- Add bacon, onions, jalapenos, pickling juice, sugar, baking soda, salt, cumin and pepper and stir well to combine.
- Add cornmeal and buttermilk and stir to combine.
- Add the hot fat (from the skillet) and stir until combined.
- Remove muffin tin from oven.
- Pour batter into muffin tins.
- Bake or 15-20 minutes or until done and toothpick comes clean.
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Edet ime
[email protected]Overall, I thought these muffins were good, but not great. I would probably try a different recipe next time.
Orpon Official
[email protected]I found these muffins to be a bit dry. I think I would add more milk or butter next time.
Cyqe
[email protected]These muffins were a bit too spicy for my taste, but my husband loved them. He said they were the perfect balance of heat and flavor.
Nanak ram Nanak ram
[email protected]I loved the combination of jalapeños and bacon in these muffins. They were moist and flavorful, and the perfect snack or side dish.
hector nicassio
[email protected]Delicious!
Brandy
[email protected]These muffins were easy to make and turned out great! I followed the recipe exactly and they were perfect. The jalapeños and bacon added a nice touch of flavor.
Ikeyiah Jenkins
[email protected]I was hesitant to try these muffins because I'm not a big fan of jalapeños, but I was pleasantly surprised! The muffins were not too spicy, and the bacon added a nice savory flavor. I would definitely make these again.
sajida hoor
[email protected]These muffins were delicious! The cornbread was moist and flavorful, and the jalapeños and bacon added a perfect balance of spice and smokiness. I will definitely be making these again.
Ahsan Syed
[email protected]I've made these muffins several times now and they always turn out perfectly. They're moist and flavorful, and the jalapeños and bacon add a nice kick. I highly recommend them!
Pepsi Chico
[email protected]These muffins were a hit at my party! They were so easy to make and everyone loved the flavor. The jalapeños and bacon added just the right amount of spice and smokiness.