JACK'S MEAT LOAF
Make and share this Jack's Meat Loaf recipe from Food.com.
Provided by Chef Jack 3
Categories Meat
Time 1h25m
Yield 1 loaf, 4 serving(s)
Number Of Ingredients 10
Steps:
- Grease a 3" X 9" loafpan w/ margarine, Mix all ingredients well, in a bowl, & form in a loaf in the pan. Bake @ 350' for 1 hour.
- Can make an optional sauce for the top = 1/4 C Ketchup, 1 tsp Onion Powder & 1 tsp of Prepared Dijon or Yellow mustard. Spoon on top and sprinkle a few minced onion flakes on top before baking.
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Jonathon Landwehr
[email protected]I've been making this meatloaf for years and it's always a hit. It's so moist and flavorful.
Akram Lubira
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser.
OMID
[email protected]This meatloaf is so easy to make, and it always turns out perfectly. I love that I can use different types of meat and vegetables.
sk sumon
[email protected]I was disappointed with this recipe. The meatloaf was bland and lacked flavor.
Dahunsi Tolulope
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Talha Waheed
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful.
Tulsa Raj banshi
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
Mahnoor raja
[email protected]I love this recipe! It's so versatile. I've made it with different types of meat, and I've also added different vegetables.
Moline Mpho
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfectly.
Selim Amr
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more garlic.
Chiamaka Ukatu
[email protected]This meatloaf was a hit with my family! It was moist, flavorful, and had the perfect texture. I will definitely be making this again.