Steps:
- Cut wings in half at joint, remove wing tip and discard. Combine whiskey, lime juice, chili powder, salt and oil until slightly thickened. Pour whiskey mixture over chicken wings and refrigerate overnight. Cook on grill for 15 minutes, turning frequently, and basting with marinade. Enjoy!
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Its Shehzadi
[email protected]I can't wait to try this recipe! It looks delicious.
Bistry Moj
[email protected]This recipe is a keeper! The wings were so flavorful and juicy.
Erum Adil
[email protected]The wings were easy to make and turned out great! I will definitely be making them again.
Hayley Clark Ford
[email protected]These wings are amazing! I love the combination of flavors.
Dartavious General
[email protected]The wings were delicious, but the marinade was a little too spicy for me.
So Hagi
[email protected]I followed the recipe exactly and the wings turned out great! I will definitely be making them again.
Ruby Robi
[email protected]The wings were a little dry, but the flavor was good.
Kyra Gonzales
[email protected]These wings are so good! I've made them several times and they're always a hit.
Bryan Chijindu
[email protected]I made these wings for my family and they loved them! The recipe was easy to follow and the wings turned out amazing.
Linamandla Marele
[email protected]The wings were delicious! The marinade was perfect and the chicken was cooked to perfection.
Undram Chin
[email protected]These wings were a hit at my party! They were so flavorful and juicy. I will definitely be making them again.