JACK-O'-LANTERN CAKE POPS RECIPE - (3.8/5)
Provided by RJamoralin
Number Of Ingredients 8
Steps:
- Heat oven to 350 F. Bake cake as directed on box for 13x9-inch pan, using water, oil and eggs. Cool completely. Line cookie sheet with waxed paper. Crumble cake into large bowl. Add frosting; mix well with spoon. Roll cake mixture into 1-inch balls; place on cooke sheet. Freeze about 15 minutes or until firm. Refrigerate to keep chilled. In medium microwavable bowl, microwave candy coating on Medium (50%) 1 minute, then in 15-second intervals, until melted; stir until smooth. Remove a few cake balls from the refrigerator at a time so the rest remain chilled. Dip tip of 1 lollipop stick about 1/2 inch into candy coating and insert stick straight into 1 cake ball no more than halfway. Dip cake pop into melted coating; immediately insert mint on tip for pumpkin stem. Hold candy in place until set, 1 to 2 minutes. (Reheat coating in microwave if it is too thick to coat.) Carefully insert stick into Styrofoam block. Repeat steps with remaining cake balls. Using decorating pen, draw jack-o'-lantern face on each pumpkin.
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Chiamaka Egwuonwu
[email protected]I'm allergic to chocolate, so I can't try this recipe.
Michelle Chandler
[email protected]I'm not a big fan of cake pops, but I might give this recipe a try.
Iqrar Sharif
[email protected]I'm not sure about this recipe. It seems like it might be too sweet for my taste.
Shakirah Nalubowa
[email protected]These cake pops look amazing! I'm going to have to give this recipe a try.
Twan Capalot
[email protected]This is a great recipe for a Halloween party. I'm definitely going to make these.
Waseem Rayan
[email protected]I can't wait to try this recipe. It looks so delicious!
Thandeka Tyolo
[email protected]I love the way these cake pops look! They're so creative and unique.
shariff isaac
[email protected]These cake pops were a huge hit at my son's Halloween party. They were so cute and festive, and they tasted amazing.
Gamal Algeria
[email protected]I had some trouble getting the cake pops to stick to the lollipop sticks. I ended up using a little bit of melted chocolate to help them adhere.
Saulius Vitkauskas
[email protected]These cake pops are the perfect size for a quick snack or dessert. I love that they're individually wrapped, so I can easily grab one on the go.
Kettie Kumwenda
[email protected]I'm not a big fan of cake pops, but I thought I'd give this recipe a try. I was pleasantly surprised! The cake pops were light and fluffy, and the frosting was smooth and creamy.
Zamu Saed
[email protected]These cake pops were a little too sweet for my taste, but my kids loved them. They're perfect for a Halloween party.
Alpha Nyazuna
[email protected]I love that this recipe uses chocolate cake mix. It makes the cake pops extra moist and flavorful.
Abdurrahman
[email protected]I've never made cake pops before, but these were surprisingly easy to make. The kids loved decorating them.
Moneoa Sizani
[email protected]These cake pops were a hit at the party! They were simple to make and absolutely delicious.