JACK DANIELS SLOW COOKER POT ROAST

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Jack Daniels Slow Cooker Pot Roast image

All I can say is YUMMY! I have pics on my home PC so i will post when I get home A roaast made from my favoritemixed drink Thank you Mrs Jay Bob for this one! http://mrsjaybob.com/2010/03/jackn-coke-crockpot-pot-roast/

Provided by Deneece Gursky

Categories     Roasts

Number Of Ingredients 8

2-3 pound chuck roast
1 package onion soup mix
1/4 cup water
1 onion, chopped (i use two and slice them in chunks)
1 pint canned carrots (i use fresh baby carrots cooked, i dont like canned)
1 clove garlic, minced
6 ounces coke - no diet stuff here and i never use anything but real coke
1/4 cup jack daniels

Steps:

  • 1. Add water and 1 Tablespoon of onion soup mix to slow cooker
  • 2. Place half of the onions in, add garlic.
  • 3. Salt and pepper all sides of the roast and place in slow cooker (I usually sear the meat on the stove prior to adding to slow cooker, it adds color and seals in the flavor and juices)
  • 4. Add carrots and the rest of the onions
  • 5. Pour remaining onion soup mix over roast
  • 6. Add Coke and Jack Daniels
  • 7. Cover and cook on low 7-8 hours
  • 8. Remove carrots and roast from crockpot
  • 9. Make gravy from the juices and serve with mashed potatoes

Asif janiLOve
ja@gmail.com

I've tried many pot roast recipes, but this one is by far the best. The beef is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.


Usamakhan Usamakhan
usamakhan-usamakhan@yahoo.com

This recipe is easy to follow and the results are amazing. The beef is fall-apart tender and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit with my family.


Angela Onwuegbuzie
onwuegbuzieangela51@gmail.com

I'm not a big fan of pot roast, but this recipe changed my mind. The beef was so tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.


Sultan Abrar
as@hotmail.com

This recipe is a great way to use up leftover pot roast. I made a pot roast on Sunday, and then I used the leftovers to make this dish on Monday. It was just as good as the original pot roast, and it was a great way to use up the leftovers.


Akshay Rampatha
a.r94@yahoo.com

I made this recipe for a dinner party, and it was a huge success. Everyone loved the tender beef and the flavorful sauce. I will definitely be making this again for my next party.


Maria Barbu
b71@hotmail.co.uk

This recipe is a keeper! The beef is so tender and flavorful, and the sauce is rich and delicious. I will definitely be making this again and again.


Ndlovu Amanda
amanda_n1@gmail.com

I've tried many pot roast recipes, but this one is by far the best. The beef is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.


Marcie Lansford
marcie39@gmail.com

This recipe is easy to follow and the results are amazing. The beef is fall-apart tender and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit with my family.


Rs Cheema
cheema@yahoo.com

I'm not a big fan of pot roast, but this recipe changed my mind. The beef was so tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.


Anthony Abel
aa@aol.com

I made this recipe for my husband's birthday dinner, and he loved it! He said it was the best pot roast he's ever had. The beef was so tender and flavorful, and the sauce was rich and delicious.


Kasumba Adam
k.adam@gmail.com

This recipe is a great way to use up leftover pot roast. I made a pot roast on Sunday, and then I used the leftovers to make this dish on Monday. It was just as good as the original pot roast, and it was a great way to use up the leftovers.


Laxman Saud
s-laxman3@yahoo.com

I've made this recipe several times, and it's always a hit. The beef is always tender and juicy, and the sauce is flavorful and delicious. I like to serve it over mashed potatoes or egg noodles.


kimera vian (sud 0 davenom)
d-k87@gmail.com

I made this recipe in my slow cooker, and it was so easy! I just threw all the ingredients in the pot in the morning, and dinner was ready when I got home from work. The beef was fall-apart tender, and the sauce was amazing.


Rabby rahoman
rahoman39@gmail.com

I followed the recipe exactly, and the roast turned out perfectly. It was so tender that it fell apart when I touched it with a fork. The sauce was also delicious, with a perfect balance of sweetness and savory flavors.


Benito Chidubem
b@hotmail.com

I made this recipe for a potluck, and it was a hit! Everyone loved the tender beef and the flavorful sauce. I will definitely be making this again for my next party.


Hasnat Awan
hasnata@aol.com

Wow! This recipe is a winner! The beef was so tender and flavorful, and the sauce was rich and delicious. My family loved it, and I will definitely be making it again.