ITALIAN ZUCCHINI LASAGNA
Make and share this Italian Zucchini Lasagna recipe from Food.com.
Provided by kiwidutch
Categories Lunch/Snacks
Time 1h50m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Cook lasagna noodles according to package directions or until tender but still firm.
- Drain, keep warm.
- Meanwhile, to make lasagna sauce, saute ground beef, garlic and onion is a large heavy skillet or cast iron frying pan until beef is done.
- Add sauce, mushrooms, oregano, thyme, basil, wine or 1/4 cup water, touch of pepper and mix well.
- Simmer 45-50 minutes .
- To prepare Zucchini for this recipe, cut in half or cook whole in a large covered pot with 1-2 inches of water.
- Boil gently for about 5 minutes, drain and cut lengthwise into 1/4 inch slices.
- Grease a 9" x 13" or larger, baking pan.
- Arrange a first layer of noodles so the ends hang over both sides of the pan.
- These will be folded back-over the top on the final layer.
- Next, add a layer of the cooked zucchini, a layer of lasagna sauce, a layer of mozzarella cheese.
- Repeat.
- For the top layer, fold the ends of the pasta from the first layer over the top and add more sauce.
- Top with parmesan cheese and cover with foil.
- Bake at 350 degrees for about 35-40 minutes , uncover and bake until brown, approximately 10 minutes.
- Serve this Italian food with french bread and have additional parmesan cheese at the table.
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Dylan Donahue
[email protected]This lasagna was delicious! The zucchini was cooked perfectly and had a great flavor. The ricotta and Parmesan cheeses were also very creamy and flavorful. The crispy Parmesan crust on top was the perfect finishing touch. I will definitely be making
Ahmed Sohel
[email protected]This lasagna was delicious! The zucchini was a great addition and gave the dish a light and fresh flavor. The ricotta and Parmesan cheeses were also very tasty. I will definitely be making this again.
Dhuren Govender
[email protected]I made this lasagna for my family and they loved it! The zucchini was a great way to add some extra vegetables to the dish. The lasagna was also very easy to make. I will definitely be making this again.
Hashan Mhamud Rabbi
[email protected]This lasagna was amazing! The zucchini was so tender and flavorful, and the ricotta and Parmesan cheeses were the perfect complement. The crispy Parmesan crust on top was the icing on the cake. I highly recommend this recipe!
Sujan Guru
[email protected]I'm not a big fan of zucchini, but I really enjoyed this lasagna. The zucchini was cooked perfectly and had a great flavor. The ricotta and Parmesan cheeses were also very tasty. I will definitely be making this again.
Bilal Tech Point
[email protected]I made this lasagna for my family and they loved it! The zucchini was a great way to add some extra vegetables to the dish. The lasagna was also very easy to make. I will definitely be making this again.
Hamzat Ganiu
[email protected]This is the best zucchini lasagna I have ever had! The zucchini was so tender and flavorful, and the ricotta and Parmesan cheeses were the perfect complement. The crispy Parmesan crust on top was the icing on the cake. I highly recommend this recipe!
KOFI GANU
[email protected]This lasagna was delicious! The zucchini was cooked perfectly and had a great flavor. The ricotta and Parmesan cheeses were also very creamy and flavorful. The crispy Parmesan crust on top was the perfect finishing touch. I will definitely be making
Mark Samhoon
[email protected]This lasagna was delicious! The zucchini was a great addition and gave the dish a light and fresh flavor. The ricotta and Parmesan cheeses were also very tasty. I will definitely be making this again.
Pubg Player
[email protected]This was a great recipe! The zucchini lasagna was delicious and easy to make. I will definitely be making this again.
israt Mahin
[email protected]I made this lasagna for my family and they loved it! The zucchini was a great way to add some extra vegetables to the dish. The lasagna was also very easy to make. I will definitely be making this again.
Oluchi Cynthia
[email protected]This lasagna was amazing! The zucchini was so tender and flavorful, and the ricotta and Parmesan cheeses were the perfect complement. The crispy Parmesan crust on top was the icing on the cake. I highly recommend this recipe!
Md Khaled kc
[email protected]I'm not a big fan of zucchini, but I really enjoyed this lasagna. The zucchini was cooked perfectly and had a great flavor. The ricotta and Parmesan cheeses were also very tasty. I will definitely be making this again.
Turshal Lalwani
[email protected]This lasagna was delicious! The zucchini was cooked perfectly and had a great flavor. The ricotta and Parmesan cheeses were also very creamy and flavorful. The crispy Parmesan crust on top was the perfect finishing touch. I will definitely be making
Foxease
[email protected]I loved this lasagna! The zucchini was a great addition and gave the dish a light and fresh flavor. The ricotta and Parmesan cheeses were also very tasty. I will definitely be making this again.
Natasha N
[email protected]This was a great recipe! The zucchini lasagna was delicious and easy to make. I will definitely be making this again.
Voice Of Riyad
[email protected]I made this lasagna for my family and they loved it! The zucchini was a great way to add some extra vegetables to the dish. The lasagna was also very easy to make. I will definitely be making this again.
Okailets Okai
[email protected]This lasagna was amazing! The zucchini was so tender and flavorful, and the ricotta and Parmesan cheeses were the perfect complement. The crispy Parmesan crust on top was the icing on the cake. I highly recommend this recipe!
tyhat89
[email protected]I'm not usually a fan of zucchini, but this lasagna changed my mind. The zucchini was cooked perfectly and had a great flavor. The lasagna was also very easy to make. I will definitely be making this again.
704 Fishing Chris Davis
[email protected]This zucchini lasagna is a delicious and healthy twist on the classic dish. The zucchini provides a light and fresh flavor, while the ricotta and Parmesan cheeses add a creamy and rich texture. I especially loved the crispy Parmesan crust on top. I w