ITALIAN WHITE BEANS WITH CHICKEN
Packed with protein, this meaty, one-dish dinner can be ready in less than half an hour.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook basil and garlic in oil 3 minutes, stirring frequently.
- Stir in remaining ingredients. Cook, stirring frequently, until hot.
Nutrition Facts : Calories 450, Carbohydrate 48 g, Cholesterol 60 mg, Fiber 12 g, Protein 38 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 460 mg, Sugar 3 g, TransFat 0 g
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Mulwana Gilbert
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Nusrat Shifa
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the beans and chicken, and they don't even notice the vegetables.
Tank grrl
[email protected]This dish is a great way to use up leftover beans. I usually have a can of beans in my pantry, so this is a quick and easy meal to make.
Saqlian Saqlian
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's so flavorful. I usually serve it with a side of rice.
Azary King
[email protected]This dish is a great comfort food. It's perfect for a cold winter night. I usually serve it with a side of crusty bread.
Suko Zwane
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.
kayum
[email protected]This dish is a great way to get your kids to eat their beans. My kids love the beans and chicken, and they don't even notice the vegetables.
Owais Shah
[email protected]I'm not a big fan of beans, but I loved this dish. The beans were creamy and flavorful, and the chicken was perfectly cooked.
David Henry
[email protected]This dish is a great way to use up leftover beans. I usually have a can of beans in my pantry, so this is a quick and easy meal to make.
Scotch Nompetsheni
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but it's so flavorful. I usually serve it with a side of rice.
Shalina Kumar
[email protected]This dish is a great comfort food. It's perfect for a cold winter night. I usually serve it with a side of crusty bread.
Sumaiyyah Sauls
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Conan does stuff
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the beans and chicken, and they don't even notice the vegetables.
Jamshaid Thaheem
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family. I usually serve it with a side of roasted vegetables.
MD Shaharup
[email protected]This dish is a great way to use up leftover chicken. I made it with some rotisserie chicken, and it turned out great. The beans were creamy and flavorful, and the chicken was moist and tender.
Md bellal Hossen
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The combination of beans and chicken is surprisingly delicious. I'll definitely be making this again.
Brand Rajput
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's easy to make, and the ingredients are affordable. I highly recommend it!
Odeh Barth
[email protected]This dish was absolutely delicious! The beans were creamy and flavorful, and the chicken was perfectly cooked. I served it over rice, and it was a hit with my family.