ITALIAN WEDGIE SANDWICHES
My inspiration for this recipe came from two places...(1) My love for a traditional Italian Hoagie and (2) a little pizza shop I remember from my Hometown in PA that made "Wedgie" sandwiches out of Pizza crust instead of regular bread. I hope you enjoy this as much as I do!
Provided by Melanie B.
Categories Lunch/Snacks
Time 25m
Yield 8 serving(s)
Number Of Ingredients 23
Steps:
- Make the Bread:.
- Separate the Pizza Doug in half. Roll out as if you were making a regular pizza crust. Drizzle each round with Olive oil, salt, black Pepper, garlic, and Parm cheese. Bake according to manufacturers directions.
- Make the Dressing:.
- Whisk together all ingredients until well incorporated.
- Make the Sandwich:.
- Take one of the pizza crusts, seasoned side down, and drizzle 1/2 of the dressing on the bread. Layer the meat, cheese, and vegetables. Pour remaining dressing on top. Top the giant sandwich with the second pizza crust. Press.
- Cut the Giant Pizza shaped sandwich into 8 wedges. Bake the wedges in oven or toaster oven at 350 for a few minutes to allow cheese to melt.
- Serve and be happy!
Nutrition Facts : Calories 425.1, Fat 37.4, SaturatedFat 11.3, Cholesterol 44.3, Sodium 1508.2, Carbohydrate 9.2, Fiber 3, Sugar 3.9, Protein 15.1
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khairul hasan
[email protected]I can't wait to try these sandwiches with different types of bread.
Abdullragq hathsb Ah Khan.zxcwgvs rafw
[email protected]These sandwiches are a great way to use up leftover bread.
Lolo Ahmed
[email protected]I'm definitely going to be making these sandwiches again soon.
Dalee Shaaa
[email protected]These sandwiches are perfect for a picnic.
AWINI ISAAC
[email protected]I love the simplicity of these sandwiches.
Ofili Jeffrey
[email protected]These sandwiches are a great way to change up your lunch routine.
Rose Rock Mary
[email protected]I'm not a big fan of ham, but I really enjoyed these sandwiches.
Sania Ashfaque
[email protected]These sandwiches are so delicious and easy to make. I will definitely be making them again.
Lord Emonibadz
[email protected]I love the way the bread gets toasted in these sandwiches.
Marwan Cortez
[email protected]These Italian Wedgie Sandwiches are the perfect combination of savory and tangy.
Angel Rivera
[email protected]I've made these sandwiches several times now, and they're always a hit.
Ranboo _fan
[email protected]I made these sandwiches for my kids and they loved them! They're definitely a new family favorite.
Festus Tomas
[email protected]These sandwiches are a great way to use up leftover ham and provolone cheese.
Jaiden Carney
[email protected]I love the way the flavors of the Italian dressing, provolone cheese, and ham all come together in these sandwiches.
Norman Morris Ayamba
[email protected]These sandwiches are so easy to make, and they're perfect for a quick lunch or dinner.
Izba Shah
[email protected]I'm not usually a fan of sandwiches, but these Italian Wedgie Sandwiches were amazing! The bread was soft and fluffy, and the fillings were flavorful and delicious.
Mfundo Mtshali
[email protected]I made these sandwiches for a party and they were a huge success. Everyone loved them!
shahbaz hashim
[email protected]These Italian Wedgie Sandwiches were a hit with my family! The combination of flavors was perfect, and the bread was toasted to perfection.