ITALIAN WEDDING MINESTRONE
Provided by Taste of Home
Categories Lunch
Time 1h35m
Yield 12 servings (5 quarts).
Number Of Ingredients 17
Steps:
- In a stockpot, saute the onion, celery and carrots in oil until tender. Add the cabbage, potatoes and green beans; cook and stir 5 minutes longer. Add the water, tomatoes, bouillon and salt; bring to a boil. Carefully add meatballs. Reduce heat; cover and simmer for 20-25 minutes or until vegetables are tender and meatballs are heated through., Stir in the beans, spinach and pasta; heat through. Sprinkle each serving with cheese.
Nutrition Facts : Calories 271 calories, Fat 11g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 1222mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 7g fiber), Protein 13g protein.
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Trish Petra
trishp55@hotmail.co.ukThis soup is so hearty and flavorful.
Emmy Bradley
emmy.b41@yahoo.comThis soup is a great way to get your野菜in.
Nill Ahmed 143
143@yahoo.comI love the addition of the Parmesan cheese.
Melissa Avila
a@gmail.comThis soup is perfect for a party.
Jeffery Henderson
jhenderson85@yahoo.comI've made this soup several times and it's always delicious.
Bala Hukuma Astronaut
bala.h41@gmail.comThis soup is a great way to use up leftover vegetables.
Angel Priya
angelpriya39@hotmail.co.ukI love this soup! It's so easy to make and it's always a crowd-pleaser.
Mrsanjoy Biswas
m74@hotmail.comThis soup is perfect for a cold winter day. It's so hearty and flavorful.
Richard Stathus
r-stathus@hotmail.comI made this soup for a party and it was a huge success! Everyone loved it.
Saeedurrehman Saeedurrehman
s.saeedurrehman45@hotmail.frThis soup is so easy to make and it's so delicious! I love the addition of the Parmesan cheese.
carl greer
c-greer@aol.comI've made this soup several times and it's always a hit. It's a great way to get your野菜in.
Asiamah Musah
asiamah.musah87@yahoo.comThis soup is amazing! It's so flavorful and satisfying.
Pablo Mux
mux.p64@yahoo.comI made this soup for my family last night and they loved it! It's a great way to use up leftover vegetables.
Kamari Hammonds
k@gmail.comThis is the best minestrone recipe I've ever tried! It's so flavorful and hearty, and it's perfect for a cold winter day.