ITALIAN WALNUT SHORTBREAD COOKIES
This is another recipe i got from an aunt of mine. She makes so many cookies during the holidays. and i love each and every one of them : ) This is a delicious little shortbread cookie with walnuts adding to the yumminess.
Provided by Deneece Gursky
Categories Cookies
Number Of Ingredients 7
Steps:
- 1. Beat your butter and sugar together in a large bowl until fluffy. Add your vanilla and blend in well.
- 2. In seperate bowl sift your flour and baking soda together. Add this to the butter mix and mix in just until incorporated.
- 3. Stir in ground walnuts by hand.
- 4. Roll dough into a ball and place in bowl covered with saran wrap. Refrigerate for at least two to three hours
- 5. Once dough has been refrigerated. Roll it out onto a floured surface to about 1/4 inch in thickness. Using your favorite cookie cutters cut dough into shapes.
- 6. Place shaped dough onto cookie sheet lined with parchment paper. and bake in preheated 300 degree oven for 20 to 25 minutes. Cookies should not be allowed to brown up.
- 7. Remove from oven and cool. Once cool you can drizzle with chocolate, dip half in chocolate or dip entire cookie. Or simply eat them as is!
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Christine Hall
[email protected]These cookies were a bit too dry for my taste. I'll try adding some more butter next time.
ANA Lombard
[email protected]These cookies are easy to make and taste delicious. I'll definitely be making them again.
Aduba Kenneth
[email protected]I've made these cookies several times and they're always a hit. They're the perfect holiday treat.
Muhammad Hezar
[email protected]These cookies are so addictive! I can't stop eating them.
Nombali gloria Wana
[email protected]I'm not a big fan of walnuts, but I loved these cookies. The flavor combination is perfect.
Narayan Narayan
[email protected]These cookies were a bit too bland for my taste. I'll try adding some more spices next time.
Akash Haider
[email protected]The best shortbread cookies I've ever had! Thanks for sharing the recipe.
MAKBUL Ali
[email protected]These cookies are amazing! I'll definitely be making them again.
Edozie Smart
[email protected]I was disappointed with these cookies. They were dry and crumbly.
P Rock
[email protected]These cookies are delicious, but they're a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Jack Baker
[email protected]I found that the dough was a bit too dry, so I added an extra tablespoon of butter. The cookies turned out great!
Pratichhya Pokhrel
[email protected]These cookies are a bit more time-consuming to make than some other shortbread recipes, but they're worth the extra effort.
Deniz
[email protected]I love the combination of walnuts and spices in these cookies. They're the perfect holiday treat.
Anzel Parsons
[email protected]The texture of these cookies is perfect - crispy on the outside and chewy on the inside.
Fiaz Chutta
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover walnuts.
Kyng Omo
[email protected]I've tried many shortbread cookie recipes, but this one is my favorite. The walnuts add a nice touch of flavor.
Terrence Foster
[email protected]These cookies were a hit at my Christmas party! They're so easy to make and taste delicious.