ITALIAN VEGGIE SKILLET

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ITALIAN VEGGIE SKILLET image

I lik recipes that are fast and easy to prepare. This side dish is ready in no time, and it's healthy for you what more could you ask for ?

Provided by donna clark

Categories     Vegetables

Time 35m

Number Of Ingredients 12

1 med. yellow summer squashcut into 1/4" slices
1/2 c sliced fresh mushrooms
1 Tbsp olive oil
1 c cherry tomatoes halved
1/2 tsp salt
1/2 tsp minced garlic
2 Tbsp minced fresh parsley
1 1/2 tsp minced fresh rosemary or 1/2 teaspoon dried
1 1/2 tsp minced thyme or 1/2 teaspoons dried
1 1/2 plus 2 tablespoons minced fresh basil divided
2 Tbsp sliced green onion
2 Tbsp grated parmesan cheese

Steps:

  • 1. In a large skillet , saute squash and mushrooms in oil for 4-5 minutes or until tender. add the tomatoes, salt and garlic, reduce heat, simmer uncovered for 8-10 minutes.
  • 2. stir in the parsley, rosemary, thyme and 1 1/2 teaspoons basil, cook about 2 minutes or until heated through . transfer to serving bowl and sprinkle with onion and remaining basil, lightly toss, sprinkle with parmesan cheese.

Diliph Paswan
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


Naresh Kumar
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I love this recipe because it's so versatile. You can add or remove vegetables depending on what you have on hand.


Faisal Hossain Raiyan
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This is a great recipe for a summer cookout. It's easy to make ahead of time, and it's perfect for a crowd.


Bosy Ayman
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This dish is a great way to get your kids to eat their vegetables. It's colorful and flavorful, and they'll love the cheesy topping.


Iyan Gomez
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I'm always looking for new vegetarian recipes, and this one definitely fits the bill. It's easy to make and it's absolutely delicious.


Md risad Mia
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This is a great recipe for a healthy and satisfying meal. I love that it's packed with vegetables.


Christian Mbeng
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I'm not a vegetarian, but I really enjoyed this dish. The vegetables were cooked perfectly and the sauce was delicious.


Maynul Islam
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This recipe was a bit bland for my taste. I think I'll add some more spices next time.


David Oxley
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I made this dish and it was too salty. I think I'll try it again with less salt.


Muhammad Sahin Aysha
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I'm not sure about this recipe. It seems like there are too many vegetables.


Fakhar Aslam
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This dish looks delicious. I can't wait to try it.


Kimberly McNeely
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Yum!


stephen mac
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This recipe is a keeper. I'll definitely be making it again.


Henry
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I made this dish for a potluck and it was a big hit. Everyone loved it!


wekiisha
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This dish is perfect for a summer cookout. It's light and refreshing, and it's easy to serve.


Malik Nony431
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I love how versatile this recipe is. You can add or remove vegetables depending on what you have on hand.


filomena savukalia
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.


Corey Woolhouse
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I'm not a big fan of vegetables, but this dish was actually really good. The sauce was flavorful and the vegetables were cooked just right.


senait zebene
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I made this dish last night and it turned out great! The zucchini and bell peppers were especially delicious.


Respect Gonzalez
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This Italian Veggie Skillet was a hit with my family! The flavors were amazing and the vegetables were cooked to perfection.


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