ITALIAN TURKEY SANDWICH LOAF
One wedge of this sandwich goes a long way. Each bite is packed with turkey, cheese and vegetables.
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Cut a 1-in. slice off top of bread and set aside. Carefully hollow out loaf, leaving a 1/2-in. shell (save removed bread for another use). Brush inside of bread with salad dressing. , In the bread shell, layer the spinach, 1/2 cup mozzarella cheese, turkey, cucumber, tomato and remaining cheese. Replace bread top; wrap loaf in foil. , Place on a baking sheet. Bake at 350° for 40-45 minutes or until heated through. Let stand for 10 minutes before cutting into wedges.
Nutrition Facts : Calories 338 calories, Fat 10g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 1111mg sodium, Carbohydrate 43g carbohydrate (3g sugars, Fiber 3g fiber), Protein 20g protein.
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Rafael Caballero
[email protected]This sandwich loaf is perfect for a party or potluck.
Babalwa Bout
[email protected]I love the combination of turkey, cheese, and pesto in this sandwich loaf.
Keira Cummins
[email protected]This is a great recipe for a quick and easy weeknight meal.
Usman Bhatti
[email protected]I've never made a sandwich loaf before, but this recipe made it easy. It turned out great!
Rahim Rashid
[email protected]I made this for a picnic and it was a hit. It's a great recipe for a crowd.
M HAFEEZ AWAN
[email protected]This was the perfect recipe for my family reunion. It was easy to make and everyone loved it.
Jannat Umar
[email protected]I'm not a big fan of turkey, but I loved this sandwich loaf. It was so moist and flavorful.
Rana Hasan
[email protected]The flavors in this sandwich loaf are amazing. I highly recommend trying it.
Trevor Currie
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Mankaji Magar
[email protected]This recipe is a keeper! I will definitely be making it again.
SRP
[email protected]I made this for a potluck and it was gone in minutes. Everyone loved it!
Punkin Pro
[email protected]This was my first time making a sandwich loaf and it turned out great! I followed the recipe exactly and it was perfect.
sdo pesco Sdopesco
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The loaf is moist and flavorful, and the breading is crispy and golden brown.
Kay Smith
[email protected]This Italian Turkey Sandwich Loaf was a huge hit at my party! It was easy to make and so delicious. I loved the combination of flavors and textures.