ITALIAN TURKEY MEATBALLS
These lean meatballs are filled with the flavors of Italy with fresh herbs, parmesan cheese, and seasoned bread crumbs.
Provided by Melt Organic Buttery Spread
Categories Trusted Brands: Recipes and Tips Melt® Organic Buttery Spread
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees.
- Combine all the ingredients together except for the Melt®; stir well in a bowl. Form around 30 balls out of the mixture. Put them on a broiler pan coated with the melted Melt. Bake around 15 minutes or until a cut meatball shows no pink inside. Serve with pasta and sauce or place on a sandwich.
Nutrition Facts : Calories 187.8 calories, Carbohydrate 8.1 g, Cholesterol 65.1 mg, Fat 8.6 g, Fiber 0.6 g, Protein 19.6 g, SaturatedFat 2.4 g, Sodium 351.3 mg, Sugar 0.7 g
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Zubair SaRaiKi
[email protected]These meatballs were very bland. I had to add a lot of salt and pepper to make them taste good. I will not be making these again.
Syedaa Zahra
[email protected]These meatballs were a bit dry for my taste. I think I will add some more breadcrumbs next time. The flavor was good, but I would have liked them to be more moist.
Youssef Khrayzat
[email protected]These meatballs were easy to make and turned out great. I used a combination of ground turkey and ground pork and they were very moist and flavorful. The sauce was also delicious. I will definitely be making these again.
Prince Saim
[email protected]These meatballs were amazing! I used a combination of ground turkey and ground beef and they were so moist and flavorful. The sauce was also delicious. I will definitely be making these again.
Sunbir Hossain
[email protected]These meatballs were very bland. I had to add a lot of salt and pepper to make them taste good. I will not be making these again.
Hritik Yadav
[email protected]These meatballs were a bit dry for my taste. I think I will add some more breadcrumbs next time. The flavor was good, but I would have liked them to be more moist.
wolfangwarrior
[email protected]These meatballs were easy to make and turned out great. I used a combination of ground turkey and ground pork and they were very moist and flavorful. The sauce was also delicious. I will definitely be making these again.
pyro pookie
[email protected]These meatballs were amazing! I used a combination of ground turkey and ground beef and they were so moist and flavorful. The sauce was also delicious. I will definitely be making these again.
ogunniyi funmilayo
[email protected]These meatballs were very bland. I had to add a lot of salt and pepper to make them taste good. I will not be making these again.
Grace Morrow
[email protected]These meatballs were a bit dry for my taste. I think I will add some more breadcrumbs next time. The flavor was good, but I would have liked them to be more moist.
Khan4536 Ji
[email protected]These meatballs were easy to make and turned out great. I used a combination of ground turkey and ground pork and they were very moist and flavorful. The sauce was also delicious. I will definitely be making these again.
Mack Smith
[email protected]These meatballs were amazing! I used a combination of ground turkey and ground beef and they were so moist and flavorful. The sauce was also delicious. I will definitely be making these again.
Omario Monteith
[email protected]These meatballs were very bland. I had to add a lot of salt and pepper to make them taste good. I will not be making these again.
Rajeev Bhandari
[email protected]These meatballs were a bit dry for my taste. I think I will add some more breadcrumbs next time. The flavor was good, but I would have liked them to be more moist.
Naseer Afghan
[email protected]I love these meatballs! They are so versatile and can be served with a variety of sauces. I have even used them to make a meatball sub and they were delicious. I will definitely be making these again and again.
Liyema Marhongo
[email protected]These meatballs were easy to make and turned out great. I used ground chicken instead of turkey and they were still very moist and flavorful. I will definitely be making these again.
Faith Oghenekevwe Ajiri
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them and asked for the recipe. I will definitely be making these again for my next party.
Vicky Musukwa
[email protected]These turkey meatballs were a hit with my family! They were so moist and flavorful, and the sauce was delicious. I will definitely be making these again.