ITALIAN TUNA STUFFED PEPPERS
Did you ever want to try something different from the usual hamburger and rice stuffed pepper? Well, my grandma Lucia would make these and they are sensational using canned tuna.My daughter Casey will sometimes bring a few to work for the boss or co-workers and they always ask for more.
Provided by Sandra McGrath
Categories Other Side Dishes
Time 1h
Number Of Ingredients 9
Steps:
- 1. Mix croutons in a bowl with about 1/2 cup warm water and soften. Add all ingredients except stuffing pepper halves and add salad dressing. Mix well, almost like a bread salad
- 2. Grease a casserole with a little olive oil and line up the 12 pepper halves. Stuff each half individually with bread stuffing after squishing with your hands to help ingredients mix and somewhat stick together. pour just a little olive oil on top and cover and bake 30-40minutes at 375 degrees until tender. Serve hot or cold. may be reheated in the microwave oven.
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Justin Mutunzi
[email protected]I'm a big fan of stuffed peppers, and this recipe is one of my favorites. The combination of tuna, peppers, and cheese is perfect.
Katterinne Pinto
[email protected]I thought this recipe was great! The stuffed peppers were delicious, and they were really easy to make. I will definitely be making them again.
Feroz Jan
[email protected]This recipe was a bit too spicy for my taste. I think I would use less chili powder next time.
My Google A
[email protected]I'm not sure if I did something wrong, but my stuffed peppers didn't turn out very well. The peppers were tough, and the filling was dry.
Muzammil Ahmad
[email protected]I would recommend this recipe to someone who is looking for a healthy and easy-to-make meal. It's not the most exciting dish, but it's a solid choice for a weeknight dinner.
Jane Nanjala
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Nikalas Nikalas
[email protected]I found this recipe to be a bit too time-consuming. I think I would prefer a simpler recipe for stuffed peppers.
Lacie Matthias
[email protected]I followed the recipe exactly, but my peppers turned out mushy. I think I might have overcooked them.
Madison Manicdao
[email protected]These stuffed peppers were a bit bland for my taste. I think I would add more spices next time.
Yousaf Jhandeer
[email protected]I'm not a big fan of tuna, but I really enjoyed these stuffed peppers. The flavors were well-balanced, and the peppers were cooked perfectly.
Hussein kakande
[email protected]I made these stuffed peppers for a potluck, and they were a huge hit. Everyone raved about them.
MD:ANOWAR HOSSIN
[email protected]These stuffed peppers are a healthy and delicious meal. I especially appreciate the fact that they're low in calories.
Riley Ryder
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover tuna.
gul afsar
[email protected]This is my go-to recipe for stuffed peppers. It's easy to make and always turns out delicious.
Natilie Liscum
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The combination of tuna, peppers, and cheese is perfect.
nilana weerasinghe
[email protected]These stuffed peppers were a hit at my dinner party. The presentation was beautiful, and the flavors were amazing. I highly recommend this recipe.
Bablu Miha
[email protected]My family loved this recipe! The peppers were perfectly cooked, and the tuna stuffing was flavorful and moist. I will definitely be making this again.