ITALIAN TENDERLOIN ROULADES
A delicious meal made easy with Smithfield. This tenderloin dish, topped with marinara is everything you thought it would be.
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 2h5m
Yield 5
Number Of Ingredients 7
Steps:
- Freeze tenderloin for 1 1/2 hours. Heat oven to 400 degrees F. Cut tenderloin lengthwise into 5 thin slices; pound to 1/4-inch thick.
- Beat cream cheese and onion powder until smooth. Stir in bacon, Parmesan and basil; mix well.
- Spread cream cheese mixture onto each pork strip. Roll up and secure with wooden skewer; place seam side down on baking sheet.
- Bake at 400 degrees F for 25 minutes until internal temperature reaches 150 degrees F. Serve topped with warm marinara sauce.
Nutrition Facts : Calories 247.1 calories, Carbohydrate 10.7 g, Cholesterol 76.6 mg, Fat 11.2 g, Fiber 2 g, Protein 25.1 g, SaturatedFat 5.2 g, Sodium 613.5 mg, Sugar 3.4 g
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Moha Mk
[email protected]Not a fan of this recipe. The roulades were dry and the sauce was too salty. I won't be making this again.
Bharat Poudel
[email protected]This dish was just okay. The roulades were a bit bland and the sauce was a bit too sweet. I think I'll try a different recipe next time.
Christian Spinks
[email protected]I liked the flavors in this dish, but the roulades were a bit tough. I think I might try using a different cut of meat next time.
ROYALGAMER
[email protected]This recipe was a bit too complicated for me. The roulades were difficult to roll and the sauce was too thick. I think I'll try a different recipe next time.
Tasha Pakhira
[email protected]The roulades were a bit dry, but the sauce was delicious. I think I might try cooking them for a shorter amount of time next time.
Rafeeq Masi
[email protected]This dish was easy to make and turned out great! The roulades were tender and the sauce was tasty. I will definitely be making this again.
Bright Msipha
[email protected]Loved this recipe! The roulades were so flavorful and the sauce was perfect. I served it with mashed potatoes and green beans and it was a hit with my family.
fazal ameen ameen
[email protected]Followed the recipe exactly and it came out perfect. The roulades were cooked evenly and the sauce was delicious. This is a keeper!
Ezumah Divine
[email protected]I was skeptical at first, but this dish turned out amazing! The roulades were so tender and juicy, and the sauce was rich and flavorful. Will definitely make it again!
Moheb Khan
[email protected]This dish was absolutely delicious! The flavors were so well-balanced and the meat was cooked to perfection. I will definitely be making this again.