In Italian, these cookies are called Ossi Dei Morti or bones of the dead. They are hard cookies, but they are used for teething babies. Adults like to dip them in cappuccino.
Provided by MARBALET
Categories World Cuisine Recipes European Italian
Yield 12
Number Of Ingredients 4
Steps:
- In a medium bowl, whip the eggs and sugar with an electric mixer at high speed. Mix for 6 to 10 minutes, until mixture is thick and pale. Combine the flour and baking powder together. Gradually add the flour to the egg mixture. If the dough is still sticky, you can add more flour.
- On a lightly floured surface, roll the dough into long log shapes, about 1 1/2 inches in diameter, and as long as your cookie sheet. Cover with a clean towel, and let them sit out overnight.
- Preheat oven to 375 degrees F (190 degrees C). Remove the rolls of dough from the cookie sheets and place them on a lightly floured surface. Cut into 1 1/2 inch long pieces. And return them to the baking sheets.
- Bake for 15 to 20 minutes in the preheated oven, until they are a light brown. Remove from baking sheets to cool on wire racks. These cookies can be stored for a month in an airtight container.
Nutrition Facts : Calories 171.7 calories, Carbohydrate 36 g, Cholesterol 46.5 mg, Fat 1.5 g, Fiber 0.6 g, Protein 3.7 g, SaturatedFat 0.4 g, Sodium 58.7 mg, Sugar 19.7 g
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Mahabub Mahid
[email protected]These cookies are a great way to use up overripe bananas. They're also a healthy and delicious snack for babies and toddlers.
Voreece Patton
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're delicious and my baby loves them.
Sweet Suraj
[email protected]These cookies are a bit time-consuming to make, but they're worth it. My baby loves them and they're a healthy snack.
H S TV
[email protected]I love that these cookies are made with all-natural ingredients. I feel good about giving them to my baby.
42klelds
[email protected]These cookies are the perfect texture for teething babies. They're soft and chewy, but not too hard.
Zeeshan Mir
[email protected]I'm so glad I found this recipe. My baby is finally sleeping through the night thanks to these cookies.
Blakk Topp
[email protected]These cookies are a lifesaver! My baby has been teething for weeks and these cookies are the only thing that seems to help.
Enrique Parra
[email protected]I made these cookies for my baby shower and they were a huge success. Everyone loved them, even the adults!
Natia javaxishvili
[email protected]These cookies are a great way to soothe a teething baby's gums. They're also a healthy snack that's packed with nutrients.
Waseem Ansari
[email protected]I've tried a lot of teething cookie recipes, but these are by far the best. They're soft and chewy, and my baby loves them.
Babina
[email protected]These cookies were a hit with my teething baby! They were easy to make and the perfect size for little hands.