ITALIAN STYLE SPINACH
Steps:
- 1. Saute the prosciutto or bacon in the olive oil until desired doneness. 2. Add the onion, garlic, and spinach. Saute the spinach until it is limp. 3. Adjust seasonings with salt, nutmeg, Parmesan cheese and pepper. Serve immediately while still warm.
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Vera Hill
[email protected]This dish was absolutely delicious! I will definitely be making it again.
Khan Gee
[email protected]This recipe was a great way to get my kids to eat their vegetables. They loved the lemony flavor.
Faustina Sagoe
[email protected]This dish was a bit too salty for my taste. I think I'll use less Parmesan cheese next time.
Junior Mabuza
[email protected]I'm not usually a fan of spinach, but this recipe changed my mind. It was so flavorful and easy to make.
Sodongoo Enhtaivan
[email protected]This recipe was a lifesaver! I had a bunch of spinach that was about to go bad and this was the perfect way to use it up.
Tamoor Shah
[email protected]Perfect side dish for my weeknight chicken dinner. Will definitely be making this again!
jommy seyifunmi
[email protected]Followed the recipe but my spinach turned out a little too oily. I think I'll use less olive oil next time.
Clement Jacobs
[email protected]Not a fan of spinach, but this recipe was actually pretty good. The lemon and Parmesan cheese really helped to balance out the flavor.
Vijay Tamang
[email protected]A bit bland for my taste. I added some red pepper flakes and it was much better.
Md.Nurnabi Islam shake
[email protected]This was a great way to use up some leftover spinach. It was simple to make and tasted delicious.
Jesse George
[email protected]Easy and flavorful. Will definitely make again.
Halcyon Pigeon42
[email protected]Followed the recipe exactly and it turned out great! Loved the lemony flavor.
Lil Don
[email protected]I've made this spinach recipe several times now and it's always a hit. It's quick and easy to make, and the end result is a delicious and healthy side dish.
Anigbogu Kamso
[email protected]This spinach dish was a delightful surprise! The combination of garlic, lemon, and Parmesan cheese created a flavorful and vibrant side dish that perfectly complemented my grilled salmon.