Make and share this Italian Style Monkfish Bake recipe from Food.com.
Provided by Dancer
Categories Lobster
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Sauté onions, celery, and green pepper until tender; then add stewed tomatoes and monkfish.
- Bake in oven at 350° for 20 minutes.
- Before the dish is done, add grated cheese to the top layer and finish baking (5 minutes approximately).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #seafood #vegetables #oven #easy #european #italian #lobster #dietary #mussels #shellfish #equipment #3-steps-or-less
You'll also love
Ana Solorzana
[email protected]This dish was absolutely delicious! The monkfish was cooked to perfection and the sauce was rich and flavorful. I will definitely be making this again.
Syeda Jawaria
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The monkfish is always cooked perfectly and the sauce is incredibly flavorful. I highly recommend it!
Ahsan_khan_official_110
[email protected]I love this recipe! The monkfish is always cooked perfectly and the sauce is so flavorful. I serve it with a side of roasted vegetables and it's always a hit.
Badashah King
[email protected]This recipe was a bit too time-consuming for my taste. I think I would have preferred a quicker recipe.
SHREEKANTO DAS
[email protected]I made this recipe for my family and they loved it! The monkfish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
melodie robinson
[email protected]This recipe was a bit too complicated for my taste. I think I would have preferred a simpler recipe.
Mazurah Robinson
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The monkfish is always cooked perfectly and the sauce is incredibly flavorful. I highly recommend it!
MD:Rasel Hossain
[email protected]I love this recipe! The monkfish is always cooked perfectly and the sauce is so flavorful. I serve it with a side of roasted vegetables and it's always a hit.
Nkosinathi Prince
[email protected]This recipe was a bit bland for my taste. I think I would have preferred it with more herbs and spices.
MR MARUF BOSS
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the monkfish and the sauce was incredibly flavorful. I will definitely be making this again.
David Nieves
[email protected]The recipe was easy to follow and the dish turned out great! The monkfish was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Christine Funk
[email protected]This dish was a bit too fishy for my taste. I think I would have preferred it with a different type of fish.
Kayla Polius
[email protected]I'm not a big fan of monkfish, but this recipe changed my mind. The fish was cooked perfectly and the sauce was divine. I served it with a side of roasted vegetables and it was a perfect meal.
Ratnamaya Tamang
[email protected]I tried this recipe last night and it was a hit! The monkfish was so moist and flavorful, and the sauce was incredibly rich and delicious. My family loved it and I will definitely be making it again.
Dilber Ali
[email protected]This Italian-style monkfish bake was a delightful culinary experience. The monkfish was cooked to perfection, flaky and tender, while the combination of flavors from the tomatoes, olives, and herbs created a harmonious and flavorful sauce. The dish w