ITALIAN STYLE MEAT ROLL
I also use this meat mixture for meatballs. Either way, it's mouthwatering. -Janaan Cunningham
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Process bread in a blender or food processor until fine crumbs form; transfer to a bowl. In same blender, combine the egg, water, onion, celery, Italian seasoning, salt and pepper; cover and process until smooth. Stir into the bread crumbs. Crumble beef over mixture and mix well., On a 16x12-in. piece of waxed paper, shape meat mixture into an 11x8-in. rectangle. Top with the dried beef and cheese to within 1/2 in. of edge. Roll up jelly-roll style,starting with a short side; pinch to seal edges., Place seam side down in a greased 11x7-in. baking dish. Bake, uncovered, at 350° for 1-1/4 to 1-1/2 hours or until a thermometer reads 160°. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 270 calories, Fat 15g fat (7g saturated fat), Cholesterol 116mg cholesterol, Sodium 617mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein.
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Nawabi Puttar
[email protected]I'm allergic to one of the ingredients in this recipe. I'm going to have to find something else to make.
Devi Ramdam
[email protected]This recipe looks delicious, but I'm on a diet. I'm going to have to pass.
Shamim Wanyana
[email protected]I don't have all of the ingredients for this recipe. I'm going to have to skip it.
Aimee Ferguson
[email protected]This recipe is too complicated for me. I'm going to find something else to make.
Felicia Armand
[email protected]I'm not sure about this recipe. It seems like it would be a lot of work.
MD Naeem Mizi
[email protected]This recipe looks amazing! I can't wait to try it.
Darlene Folce
[email protected]I'm definitely going to try this recipe.
Cyrus Odos
[email protected]This is a great recipe for a special occasion.
Muneebarfan554
[email protected]I would definitely recommend this recipe. It's easy to make and tastes delicious.
Winani Katholo
[email protected]This was my first time making a meat roll and it turned out great! The instructions were easy to follow and the dish was a hit with my family.
Murad Sada
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Faizi Rajput
[email protected]This recipe is a keeper! The meat roll was so easy to make and it tasted amazing. I used ground beef and Italian sausage, and it was the perfect combination of flavors.
Yogesh Yogeshsk
[email protected]I followed the recipe exactly and it turned out perfectly. The meat roll was moist and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans.
Mubeen jutt g
[email protected]This Italian-style meat roll was a hit with my family! The flavors were amazing and the meat was so tender. I will definitely be making this again.