Steps:
- Grind up the Rib Eye into hamburger. Fine dice one clove of garlic. Medium dice of 2 or 3 onions. (depending on your fondness of onion) Quarter the new potato's. Slice cheese or chunk Mix the freshly ground Hamburger, eggs, onions, garlic, Italian seasoned bread crumbs, and salt/pepper. Separate into two equal pieces once mixed thoroughly. Take a large roasting pan and lay out one of the pieces of the hamburger mixture into the bottom of the pan. Lay out the cheese in the middle of the meat and allow 1 inch around the edges for sealing purposes. Add the second piece of the hamburger mixture over the top of the cheese to cover and come to the ends ov the bottom piece. Seal the edges by pressing with your fingertips. Ass the new potato's around the sides of the meatloaf. Pour the tomato soup over and around the meatloaf to cover the entire product. Bake covered (With a lid or foil) in a preheated oven at 350 degree's for 2.5 hours or until done. Serve and Enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #beef #dietary #low-sodium #low-carb #ground-beef #low-in-something #meat
You'll also love
Muneeb Ashfaq
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I usually serve it with mashed potatoes and green beans.
Asia islam Neha
[email protected]I made this meatloaf for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Amir Hussain Amir
[email protected]This meatloaf is a great way to use up leftover spaghetti sauce. I always have some in the freezer and it's a great way to add flavor to the meatloaf.
Negesa Cenasho
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and the results are always delicious. I love that I can change up the stuffing to suit my own taste.
hem bahadur (hayu)
[email protected]This is the best meatloaf recipe I have ever tried! The stuffing is so flavorful and the meatloaf itself is cooked to perfection. I highly recommend this recipe.
lordofpizza 117
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The Italian flavors were amazing and the meatloaf was so moist and juicy. I will definitely be making this again.
Lashunda Brown
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and it still tastes great. I also like that the stuffing is made with spinach and mushrooms.
Noster Mangwiro
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I usually serve it with mashed potatoes and green beans.
Zahara
[email protected]I made this meatloaf for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Mhamad Sardar
[email protected]This meatloaf is a great way to use up leftover spaghetti sauce. I always have some in the freezer and it's a great way to add flavor to the meatloaf.
Alex B
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and the results are always delicious. I love that I can change up the stuffing to suit my own taste.
Michael Hernandez
[email protected]This is the best meatloaf recipe I have ever tried! The stuffing is so flavorful and the meatloaf itself is cooked to perfection. I highly recommend this recipe.
Urooj fatima Urooj fatima
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The Italian flavors were amazing and the meatloaf was so moist and juicy. I will definitely be making this again.
Tahir chaudhary
[email protected]This recipe was easy to follow and the result was delicious! I made a few minor changes, such as using ground turkey instead of beef, and it still turned out great.
jasir bettani
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Frankie Kaufmann
[email protected]I followed the recipe exactly and it turned out great! The meatloaf was moist and juicy, and the stuffing was flavorful and cheesy. I would highly recommend this recipe.
James Ursino
[email protected]This Italian Stuffed Meatloaf was a hit with my family! The flavors were amazing and it was cooked to perfection. I will definitely be making this again.