ITALIAN STIR-FRY
Make and share this Italian Stir-Fry recipe from Food.com.
Provided by Chef Buggsy Mate
Categories Penne
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Drain and keep warm.
- Meanwhile in a stir-fry pan or large skillet heat olive oil. Crumble and cook Italian sausage until almost done.
- Add garlic, zucchini and onion; stir-fry 2-3 minutes.
- Add tomatoes, parsley, basil and the rest of the seasonings. Stir-fry an additional 1-2 minutes.
- Remove from heat and stir in pasta. You could also plate the pasta and just serve the stir-fry over the top if desired.
- Top with Parmesan cheese and serve immediately.
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Arfon Owen
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Mohamed Cabdi
[email protected]I'm not a big fan of stir-fries, but this one is really good. The sauce is amazing!
Zain Wattu9
[email protected]This stir-fry is the perfect comfort food. It's hearty and satisfying.
Rahul Pamoon
[email protected]I love the bright colors of this dish. It's so inviting!
Firas Tabet
[email protected]This recipe is a great way to use up leftover chicken or beef.
Abdull Kahar
[email protected]This stir-fry is so versatile. I can add any vegetables that I have on hand.
EMMAH MSOFTY
[email protected]I love how healthy this recipe is. It's packed with vegetables and lean protein.
Malik sajawal sultan
[email protected]This is a great recipe for a quick and easy weeknight meal.
Mercy Ricky
[email protected]I made this recipe for dinner last night, and it was delicious! I will definitely be making it again.
Boitumelo Sebusho
[email protected]This stir-fry is packed with flavor. I love the combination of the Italian herbs and the vegetables.
Restoration Waves
[email protected]I love the simplicity of this recipe. It's a great way to enjoy fresh vegetables.
Kalisa Wynn
[email protected]This is the best stir-fry recipe I've ever tried. The sauce is amazing!
mohammed aljbour
[email protected]I've made this recipe several times now, and it's always a hit. It's a great weeknight meal.
Saeeda Parveen
[email protected]This stir-fry is so easy to make, and it's a great way to get your kids to eat their vegetables.
Jemal Muhamad
[email protected]I made this recipe for my friends last night, and they all loved it! It's a great dish to serve at a party or potluck.
Daniel Blevins 606
[email protected]This dish was so flavorful and satisfying. I especially loved the combination of the bell peppers and the zucchini.
Danyal Ali
[email protected]I love how versatile this recipe is. I was able to use up some leftover vegetables that I had in my fridge.
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[email protected]This Italian stir-fry was a hit with my family! The flavors were amazing, and it was so easy to make. I will definitely be making this again.