ITALIAN STALLION PIZZA (MY HUBBY'S FAVORITE)
This is one hefty, hearty pizza! We LOVED this dish - men, women and children alike. We did add a smidge more sauce and cheese than is called for in the recipe. You know, just to make it EXTRA decadent!
Provided by Megan Conner
Categories Pizza
Time 35m
Number Of Ingredients 16
Steps:
- 1. Slice all meats (except for hamburger) into slivers and put into a frying pan and cook on medium to high heat cook until all meat is on the crispy side.
- 2. Brown ground beef with salt and pepper, and dice up green peppers.
- 3. Cut 4 slices of fresh mozzarella then cube up each slice and set aside.
- 4. Grate or finely chop the 2 garlic cloves.
- 5. Get a large sheet pan out, drizzle the pan with olive oil, and salt and pepper.
- 6. Cut the whole loaf of crusty Italian bread into half, put the cut side (where the inside of the loaf is exposed) down and rub the bread on the pan where the bread will absorb the olive oil and salt and pepper.
- 7. Sauce both pieces of the bread, use just a small pinch of red pepper flakes for each piece, and sprinkle on the grated or finely chopped garlic, and then sprinkle the shredded mozzarella cheese to cover the sauce.
- 8. Pile on all the meat and green peppers then add the cubed fresh mozzarella and sprinkle the dried oregano, and dried basil on top.
- 9. Preheat the oven to 400 degrees and bake for 15 minutes.
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Sultan Miya
[email protected]This pizza is a great way to use up leftover ingredients. It's also a delicious and easy-to-make meal.
Mustafa batorzad
[email protected]I'm not a big fan of pizza, but this one was really good. The crust was crispy and the toppings were flavorful.
IBRAH TECH PROMOTIONS
[email protected]This pizza is a delicious and easy-to-make meal. I would definitely recommend it to others.
krishna p Ghimire
[email protected]This pizza is easy to make and always turns out great. I love the combination of flavors.
Max Danny
[email protected]I've made this pizza several times and it's always a hit. The crust is crispy and the toppings are flavorful. I highly recommend this recipe.
Aliyaan Jani
[email protected]This pizza was difficult to make and the results were not worth the effort. I would not recommend this recipe.
Gihan Kavidu
[email protected]This pizza was a waste of time and money. The crust was raw and the toppings were tasteless. I would not recommend this recipe.
Dishmi Jayathilaka
[email protected]I followed the recipe exactly and my pizza turned out terrible. The dough was too sticky and the toppings fell off. I would not recommend this recipe.
Kenneth Ehis
[email protected]This pizza was a disappointment. The crust was too thick and the toppings were bland. I would not recommend this recipe.
Hira Tamang
[email protected]This pizza is a keeper! It's delicious and easy to make. I'll definitely be making it again.
Ned Calteaux
[email protected]I love this pizza! It's so easy to make and always turns out great. My family loves it too.
Sk Gf
[email protected]This pizza was amazing! The crust was crispy and the toppings were flavorful. I highly recommend this recipe.
Jipp Tfx7
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it. The crust was perfectly cooked and the toppings were delicious. I will definitely be making this again.
Arslan Ashiq
[email protected]The Italian Stallion pizza was a delicious and easy-to-make meal. The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe to others.
Sanjog Agricultur
[email protected]This pizza is now my go-to recipe. It's so easy to make and always turns out delicious. My friends and family love it too!
Amod Yonjan
[email protected]I followed the recipe exactly and my pizza turned out great! The dough was easy to work with and the toppings were flavorful. I especially liked the addition of the red pepper flakes.
Mohamed Mostafa
[email protected]This pizza was a hit with my family! The flavors were amazing and the crust was perfectly cooked. I'll definitely be making this again.