ITALIAN SPAGHETTI WITH MEAT SAUCE

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This recipe comes from my family's cookbook, and I think was submitted by my aunt. The slow cooking is what gives the sauce its great flavor, but don't add too much spaghetti to the sauce or you won't be able to taste it. You could also just dish the sauce onto the spaghetti, instead of combing them. This is a great dish to make when you need to feed a lot of people, because it makes a ton of food. Don't forget to take out the bay leaves!

Provided by Lydias Mama

Categories     Spaghetti

Time 3h30m

Yield 12-15 serving(s)

Number Of Ingredients 13

1 1/2 lbs ground beef
1/2 medium onion, chopped
1 (29 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 cups water
2 bay leaves
2 tablespoons parsley flakes
2 teaspoons oregano
2 minced garlic cloves or 2 garlic salt, to taste
salt and pepper, to taste
1 tablespoon sugar
parmesan cheese or romano cheese, to taste
spaghetti noodles

Steps:

  • Brown hamburger and onion in dutch oven or large pot.
  • Add all other ingredients and stir well.
  • Cover and cook over medium-low heat, partially covered (allow steam to escape) for about 3 hours, stirring frequently.
  • About 1/2 hour before serving time, cook the spaghetti noodles according to package directions.
  • Remove the bay leaves from the meat sauce and combine with pasta.
  • Add cheeses just before serving.

Anita Herman
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This spaghetti with meat sauce recipe is a great one to have in your repertoire. It's easy to make, delicious, and always a hit with guests. The sauce is so flavorful and the spaghetti is always cooked perfectly. I highly recommend this recipe to any


Michelle Maxwell
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I'm not a huge fan of spaghetti with meat sauce, but this recipe was surprisingly good! The sauce was flavorful and the spaghetti was cooked perfectly. I especially liked the addition of mushrooms, which gave the sauce a really nice earthy flavor.


Joya Abboud
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This spaghetti with meat sauce recipe is a great one to have in your repertoire. It's easy to make, delicious, and always a hit with guests. The sauce is so flavorful and the spaghetti is always cooked perfectly. I highly recommend this recipe to any


Muzam vilger boy
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This spaghetti with meat sauce recipe is a family favorite. It's easy to make and always a crowd-pleaser. The sauce is rich and flavorful, and the spaghetti is always cooked perfectly. I highly recommend this recipe to anyone who loves Italian food.


Sohel Mazi
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I'm not a huge fan of spaghetti with meat sauce, but this recipe was surprisingly good! The sauce was flavorful and the spaghetti was cooked perfectly. I especially liked the addition of mushrooms, which gave the sauce a really nice earthy flavor.


Iqro Nuur
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This spaghetti with meat sauce recipe is a great one to have in your repertoire. It's easy to make, delicious, and always a hit with guests. The sauce is so flavorful and the spaghetti is always cooked perfectly. I highly recommend this recipe to any


Rafi Chowhury
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I love this spaghetti with meat sauce recipe. It's so easy to make and it always turns out delicious. The sauce is rich and flavorful, and the spaghetti is always cooked perfectly. I especially love the addition of red wine, which gives the sauce a r


Ahmad Ahmadzai
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This spaghetti with meat sauce recipe is a family favorite. It's easy to make and always a crowd-pleaser. The sauce is rich and flavorful, and the spaghetti is always cooked perfectly. I highly recommend this recipe to anyone who loves Italian food.


Jacob Totten
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I'm not a big fan of spaghetti with meat sauce, but this recipe was surprisingly good! The sauce was flavorful and the spaghetti was cooked perfectly. I especially liked the addition of mushrooms, which gave the sauce a really nice earthy flavor.


Solomon Quaicoe
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This is the best spaghetti with meat sauce recipe I've ever tried! The sauce is so thick and flavorful, and the spaghetti is always cooked perfectly. I love that this recipe is also very versatile. You can add or remove ingredients to suit your own t


Shayne Stoddard
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This recipe is a great starting point for spaghetti with meat sauce. I made a few minor modifications, such as adding more garlic and oregano, and it turned out fantastic. The sauce was rich and flavorful, and the spaghetti was cooked perfectly.


Iyorokejah Ekong
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I've made this spaghetti with meat sauce recipe several times now and it's always a hit with my family and friends. The sauce is so easy to make and it always turns out so delicious. I highly recommend this recipe to anyone who loves Italian food.


Jamil Khan
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I'm not a huge fan of spaghetti with meat sauce, but this recipe changed my mind! The sauce was so flavorful and the spaghetti was cooked perfectly. I especially loved the addition of red wine, which gave the sauce a really nice depth of flavor.


Hasena Qadir
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This spaghetti with meat sauce recipe is a great one to have in your back pocket. It's easy to make, delicious, and always a crowd-pleaser. I especially love the fact that you can use ground turkey instead of beef, which makes it a healthier option.


Esor Rasaili
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Just made this recipe and it was delicious! The sauce was rich and flavorful, and the spaghetti was cooked perfectly. I especially loved the addition of mushrooms, which gave the sauce a really nice earthy flavor.


Tina Stewart
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The sauce is so flavorful and the spaghetti is always cooked perfectly. I love that this recipe is also relatively easy to make, which is a big plus for me.


Abdul Lateef
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I've tried many spaghetti with meat sauce recipes over the years, but this one is by far the best. The sauce is so thick and flavorful, and the spaghetti is always cooked perfectly. I highly recommend this recipe to anyone who loves Italian food.


Sarwar
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Just made this recipe for dinner and it was a hit with the whole family! The sauce was so easy to make and it turned out so delicious. We will definitely be making this again.


Nabulwala Sharon
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This spaghetti with meat sauce recipe is a classic for a reason! The sauce is rich and flavorful, and the spaghetti is cooked perfectly. I especially love the addition of red wine and herbs, which give the sauce a really nice depth of flavor.


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