ITALIAN SLOPPY JOES
Yum! We loved these sloppy joes more than we expected to. They're a delicious twist on the classic recipe. The mixture of Italian sausage and ground beef add tons of flavor to the dish. We used provolone and allowed the hot meat to melt the cheese a bit. It was cheesy, gooey goodness. The pepperoni is a nice touch and pop of...
Provided by Kathy kope
Categories Beef
Time 35m
Number Of Ingredients 11
Steps:
- 1. Heat a large deep pan over medium heat, then add olive oil. If you are using the link sausage remove the skin and crumble into pan.
- 2. Cook meat and drain of fat. Put meat back into pan after draining and reduce heat to low.
- 3. Pour marinara over meat. Add oregano and red pepper; stir. Simmer for 15-20 minutes until you have a nice thick consistency. Taste for seasoning and adjust as you like.
- 4. Put pepperoni and cheese on the bun.
- 5. Scoop desired amount of meat onto bun and serve.
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Esther Aduse
[email protected]Will definitely make again!
Mandisa Mulaudzi
[email protected]Bland and boring.
Naima Akther
[email protected]Easy and tasty.
Cathy Ann Bowen
[email protected]Not my favorite.
Kwazi Mnguni
[email protected]Yum!
Mumuni Shu'aib
[email protected]These were delicious! I followed the recipe exactly, and they turned out perfect. The sauce was flavorful and tangy, and the beef was tender and juicy. I served them on toasted buns with a side of coleslaw, and they were a hit with my family. Will de
Jessie Mason
[email protected]Not bad, but not great. The sauce was a bit bland, and the beef was a little tough. I think I would have liked it better if I had used a different type of cheese, like a sharp cheddar or a mozzarella. Overall, I wouldn't make this again.
Anower Hossen osman
[email protected]Quick and easy weeknight meal! I used Italian sausage instead of beef, and it was delicious. I also added a can of diced tomatoes to the sauce, and it gave it a nice extra flavor. My family loved these sloppy joes, and they'll definitely be a regular
Kashan Kashankhan
[email protected]Meh. I found this recipe to be just okay. The sauce was a bit too sweet for my taste, and the beef was a little dry. I think I would have liked it better if I had used a different type of bread, like a sourdough or a rye. Overall, I wouldn't make thi
Fatou Neyne
[email protected]These sloppy joes were a hit with my family! The sauce was flavorful and tangy, and the beef was tender and juicy. I used ground turkey instead of beef, and it worked out great. I also added some chopped green bell pepper and onion to the sauce, and