My family members all agree that this recipe's a keeper! For variety, you can try it with turkey sausage or spicy hot sausage.-Elaine Anderson, New Galilee, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in tomatoes and tomato paste. Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Remove all but 1/2 cup meat sauce to a bowl., Drain the pasta; place half over the sauce in the skillet. Layer with half of the reserved meat sauce and 1 cup cheese. Repeat with remaining pasta, meat sauce and cheese. Cover and cook over medium-low heat for 10 minutes or until heated through.
Nutrition Facts : Calories 327 calories, Fat 14g fat (6g saturated fat), Cholesterol 44mg cholesterol, Sodium 587mg sodium, Carbohydrate 33g carbohydrate (8g sugars, Fiber 2g fiber), Protein 16g protein.
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Rofikul Hasan
[email protected]This recipe is so easy to follow. Even if you're not a confident cook, you can make this dish.
Diane Lubbe
[email protected]I love that this dish is one-pot. It makes cleanup a breeze.
Ryan Buda
[email protected]This recipe is a great way to use up leftover sausage. I always have some in the freezer, so it's nice to have a recipe that I can use it in.
Corey Woolhouse
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
MS FAYSAL HASAN
[email protected]This dish is so hearty and comforting. It's perfect for a cold winter night.
Snigdha Rahman
[email protected]I love how versatile this recipe is. I've made it with different types of sausage and vegetables, and it always turns out great.
Bernard Asigbe
[email protected]This is a great recipe for a busy weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
aalu Arjun
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Fega Utuoyo
[email protected]This is a delicious and easy recipe. I will definitely make it again.
Hayden Hall
[email protected]Great recipe! I made it last night and my family loved it.
Elias Sidiqi
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
Aridahojo Sir
[email protected]I love the crispy potatoes in this dish. They're the perfect side to the sausage and peppers.
Lena Christensen
[email protected]This recipe is so easy to follow. Even if you're not a confident cook, you can make this dish.
Swabi Boys
[email protected]I love that this dish is one-pot. It makes cleanup a breeze.
Midder
[email protected]This recipe is a great way to use up leftover sausage. I always have some in the freezer, so it's nice to have a recipe that I can use it in.
Aiden James
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Ladla Munda
[email protected]This dish is so hearty and comforting. It's perfect for a cold winter night.
Rao Noman Rao Noman (Nomi)
[email protected]I love how versatile this recipe is. I've made it with different types of sausage and vegetables, and it always turns out great.
sergio pelle
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of sausage, peppers, and potatoes is perfect.
Saheed Sodiq
[email protected]This Italian Skillet Supper was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.