After a hectic day, our family loves coming home to the inviting smell of Italian beef wafting from our slow cooker. The broth makes a perfect au jus. -Keith Sadler, Oran, Missouri
Provided by Taste of Home
Categories Lunch
Time 6h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a 5-qt. slow cooker, layer the beef, pepperoncinis and onion; sprinkle with oregano and garlic powder. Pour beer over the top. Cover and cook on low for 6 hours or until meat is tender. , Spread mayonnaise on cut sides of rolls if desired. Place cheese on roll bottoms. With a slotted spoon, place meat mixture over cheese.
Nutrition Facts : Calories 502 calories, Fat 17g fat (8g saturated fat), Cholesterol 92mg cholesterol, Sodium 1729mg sodium, Carbohydrate 41g carbohydrate (7g sugars, Fiber 1g fiber), Protein 38g protein.
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Jannat Garments
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
chohan prince
[email protected]I'm going to try this recipe tonight. I'm excited to see how it turns out.
Doneilla Clarke
[email protected]I made a few changes to the recipe and it turned out great! I used a different type of bread and cheese, and I added some sautéed mushrooms to the sandwiches.
Yoase Niko
[email protected]I think this recipe has potential, but it needs some tweaking. The beef was a little tough and the sauce was too salty.
Janice B
[email protected]I would not recommend this recipe to anyone. It's a waste of money and time.
Gaha Ahhq
[email protected]This recipe is a waste of time. The sandwiches were bland and boring.
RUSTY HENDRIX
[email protected]I followed the recipe exactly and my sandwiches were dry and tasteless. I'm not sure what went wrong.
Jack Saambili
[email protected]I'm not sure what I did wrong, but my sandwiches didn't turn out very good.
Darrius minor
[email protected]These sandwiches are amazing! The beef is cooked to perfection and the sauce is so flavorful. I will definitely be making these again.
sanskrit_ editz
[email protected]I love this recipe! It's so easy to make and the sandwiches are always delicious.
Angel Mwiti
[email protected]I've made this recipe several times and it's always a hit. The sandwiches are always juicy and flavorful.
Victor Wachira
[email protected]This recipe is a keeper! It's a great way to use up leftover steak.
Abdulaziz Roghani
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The sandwiches were delicious and easy to make. I will definitely be making them again.
samantha Cardenas
[email protected]I'm not a huge fan of beef sandwiches, but this one was really good.
layan ahmad
[email protected]I tried this recipe and it was delicious! The beef was tender and juicy, and the sauce was flavorful.
Amsel Porcelain
[email protected]My family loves these sandwiches! They are always a request when we have company.
Katayama Hiroharu
[email protected]This is a great recipe for a quick and easy weeknight meal. The sandwiches are flavorful and filling.
senuri senuri
[email protected]I made these sandwiches for a party and they were a huge hit! Everyone loved them.