Another delicious recipe from my friend Hazel. When she served this everyone around the table was going "mmmmm"! I have served this MANY times and always get asked for the recipe when I do. This isn't a fast recipe, but well worth the time it takes to make it!
Provided by Michelle S.
Categories Lunch/Snacks
Time 3h45m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Brown the beef in a small amount of oil until nice and brown.
- Add the remaining ingredients.
- Simmer until the beef is very tender and starts to shred, a MINIMUM of 3 hours.
- Check as it simmers to make sure it doesn't dry out.
- Adding more water, wine, or beef broth as needed.
- But not until necessary.
- Serve on crusty hard rolls.
- We sometimes like to add sauteed pepper strips and a slice of Provolone cheese.
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Jemberu Oumar
[email protected]This is my go-to recipe for Italian shredded beef. It's always a crowd-pleaser and it's so easy to make.
Patrice Griffith
[email protected]I've made this recipe several times and it's always a success. The beef is always tender and the sauce is delicious. I highly recommend this recipe.
ezra york
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shawal Parvez
[email protected]I love how easy this recipe is to make. I can throw it in the slow cooker in the morning and it's ready for dinner when I get home.
Emmah f Kamara
[email protected]This recipe is a winner! The beef was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a perfect meal.
FAHAD JAMAL
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The beef was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Renee Wilkinson
[email protected]This dish is a family favorite. We make it all the time. It's easy to make and always delicious.
Rana ZainArif
[email protected]I love this recipe! The beef is always so tender and the sauce is so flavorful. I've made it several times and it's always a hit.
Myrna Hernandez
[email protected]This recipe is easy to follow and the results are amazing. The beef is so tender and the sauce is perfect. I will definitely be making this again and again.
Noma Chapezi
[email protected]I made this dish for a party and it was a huge success! Everyone loved the beef and the sauce. I will definitely be making this again.
zineb soughi
[email protected]This Italian shredded beef recipe is a keeper! The beef was so tender and flavorful, and the sauce was rich and delicious. I served it over pasta, and it was a hit with my family.