ITALIAN SEASONING I
Excellent seasoning for all recipes that call for italian seasoning, I like to use it for just about everything Italian or not! Store in an airtight container; it keeps for about 12 weeks. You can use fresh herbs you dry yourself, or store bought dried herbs - of course, the ones you grow and dry yourself are better!
Provided by Suzanne
Categories World Cuisine Recipes European Italian
Time 5m
Yield 10
Number Of Ingredients 8
Steps:
- In a food processor, combine basil, oregano, rosemary, marjoram, cilantro, thyme, savory and red pepper flakes. Blend for 1 minute, or until desired consistency is achieved.
Nutrition Facts : Calories 19.6 calories, Carbohydrate 4.1 g, Fat 0.7 g, Fiber 2.4 g, Protein 0.7 g, SaturatedFat 0.2 g, Sodium 3 mg, Sugar 0.3 g
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sikto 2021
[email protected]This Italian seasoning is a must-have for any home cook. It's so easy to make and it adds so much flavor to your dishes.
Rahim Ahmed
[email protected]I'm not a huge fan of Italian food, but this seasoning has definitely changed my mind. It's so flavorful and versatile, I've been using it on all sorts of dishes. It's especially good on grilled chicken and roasted vegetables.
Excel Daniel
[email protected]This Italian seasoning is a great way to add some extra flavor to your favorite dishes. It's especially good on pasta, pizza, and chicken.
Khamari Neeson
[email protected]I love this Italian seasoning! It's so versatile and easy to use. I've been using it on everything from pasta to chicken to roasted vegetables, and it always adds a delicious flavor.
Kerry D
[email protected]This Italian seasoning is a great way to add some extra flavor to your favorite dishes. It's especially good on pasta, pizza, and chicken.
Mr Comedy
[email protected]I've tried a lot of different Italian seasonings, but this one is by far the best. It's the perfect blend of herbs and spices, and it really makes my dishes sing.
Fitsum Wogenu
[email protected]This Italian seasoning is a great way to add some depth of flavor to your dishes. It's not too overpowering, but it definitely makes a difference.
Pugendra Limbu
[email protected]I'm always looking for ways to add more flavor to my dishes, and this Italian seasoning definitely does the trick. It's a great all-purpose seasoning that I can use on just about anything.
B Symeslatini
[email protected]This Italian seasoning is a great way to add some extra flavor to your favorite recipes. It's especially good on pasta, pizza, and chicken.
Sharon Conway
[email protected]I love how this Italian seasoning brightens up my dishes. It's the perfect way to add a pop of flavor without overpowering the other ingredients.
Stefania Netea
[email protected]This Italian seasoning is a must-have for any home cook. It's so easy to make and it adds so much flavor to your dishes.
Irungu Thinwa
[email protected]I've been using this Italian seasoning for years, and it never disappoints. It's the perfect blend of herbs and spices, and it adds a delicious flavor to any dish.
Bivon Aburi
[email protected]This Italian seasoning is perfect for adding a touch of Italy to your favorite dishes. It's great on pasta, pizza, chicken, and vegetables.
wahid Afridi
[email protected]I was a bit skeptical about making my own Italian seasoning, but I'm so glad I did. It's so much better than the store-bought stuff. It's more flavorful and aromatic, and it really makes a difference in my dishes.
Alfredo Valenzuela
[email protected]This Italian seasoning is a staple in my kitchen. I use it on everything from pasta to pizza to chicken. It's always a hit with my family and friends.
Jerome Sikes
[email protected]I'm not a huge fan of Italian food, but this seasoning has definitely changed my mind. It's so versatile and flavorful, I've been using it on all sorts of dishes. It's especially good on grilled chicken and roasted vegetables.
Mona Rana
[email protected]This Italian seasoning is the perfect blend of herbs and spices. It's not too overpowering, but it definitely adds a noticeable flavor boost. I've been using it on everything from pizza to pasta to grilled chicken, and it's always a hit.
Itz Venom
[email protected]I love how easy it is to make this Italian seasoning. I always have the ingredients on hand, so I can whip it up in a jiffy. It's a great way to add some extra flavor to my favorite dishes.
Zoe Gardiner
[email protected]This Italian seasoning is a game-changer! It's so flavorful and versatile, I've been using it on everything from pasta to chicken to roasted vegetables. It adds a delicious depth of flavor that really elevates the dish.