ITALIAN SAUSAGE-SPINACH PIE
Make and share this Italian Sausage-Spinach Pie recipe from Food.com.
Provided by ratherbeswimmin
Categories One Dish Meal
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, cook Italian sausage, onion, and garlic until sausage is browned and vegetables are tender; drain.
- Separate one egg and set aside yolk.
- In a mixing bowl, add egg white and remaining eggs; beat gently.
- Stir in sausage mixture, spinach, cheeses, salt, and pepper.
- Line a 10-inch pie plate with bottom pastry.
- Pour filling in to pie crust.
- Top with upper crust; seal and flute edges.
- Cut slits in top crust for steam to vent.
- Combine water and reserved egg yolk; brush over top crust.
- Bake at 375 degrees for 50 to 60 minutes or until golden brown; may need to cover crust edges with foil if looks like it is getting too brown.
- Let stand 10 minutes before serving.
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ABIOLA IFABUMUYI
[email protected]Overall, this was a good recipe. I would make it again with a few modifications.
rushdi shrestha
[email protected]The crust was a bit too thick for my taste. I think I'll roll it out thinner next time.
Tylon Kennedy
[email protected]The pie was a bit bland. I think I'll add more spices next time.
Peter Ngugi
[email protected]This pie was a bit too salty for my taste. I think I'll use less salt next time.
Aiden Solimine
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pie was absolutely delicious. The crust was crispy and the filling was creamy and flavorful.
Emad Ahmed
[email protected]This recipe is a keeper! I've tried many spinach pie recipes, but this one is by far the best. The crust is flaky and the filling is creamy and flavorful.
Jaydah Lopez
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. It's perfect for potlucks or parties.
Razaq Khan
[email protected]This pie was amazing! The crust was flaky and buttery, and the filling was rich and flavorful. I would highly recommend this recipe.
Ssempebwa Alex
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The sausage and spinach are a great combination, and the crust is always perfect.
Salvador Chee
[email protected]This Italian sausage and spinach pie was a hit with my family! The flavors were incredible, and the crust was perfectly flaky. I will definitely be making this again.