Easy gluten-free dinner for the family.
Provided by Allmyhearts
Categories Fruits and Vegetables Vegetables Squash Winter Squash Spaghetti Squash
Time 2h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Place squash, cut sides down, on baking sheet.
- Bake squash in the preheated oven until it starts to soften, about 25 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and continue baking until easily pierced with a knife, about 25 minutes more. Remove from the oven and cool until easily handled.
- Cook sausage in a large skillet over medium heat until browned, about 5 minutes; remove from skillet. Add onion, celery, and carrot to the skillet; cook and stir in sausage drippings until starting to soften, about 5 minutes. Stir cooked sausage, diced tomatoes, chicken broth, tomato paste, and garlic into the skillet. Simmer sauce until flavors combine, about 15 minutes.
- Use a fork to scrape insides of squash into spaghetti strands. Transfer strands to a 9x13-inch casserole dish. Spoon sauce over strands and stir to combine. Cover with mozzarella cheese.
- Bake in the preheated oven oven until bubbly and golden brown, about 25 minutes.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 13 g, Cholesterol 20.9 mg, Fat 9.3 g, Fiber 0.9 g, Protein 8.8 g, SaturatedFat 3.6 g, Sodium 510.2 mg, Sugar 2.6 g
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Veer irfan 110
[email protected]This looks like a great recipe! I'm going to pin it for later.
Yathusanan Yathusanan
[email protected]I'm going to try this recipe tonight. I'll let you know how it turns out!
Lovely Boy
[email protected]This dish is perfect for a weeknight meal. It's easy to make and the whole family will love it.
Nathaniel George
[email protected]I love the idea of using sausage in this dish. It adds so much flavor.
jake casarez
[email protected]This recipe is a great way to use up leftover spaghetti squash.
Legend Zanu
[email protected]I'm not sure about this recipe. It seems like it would be too bland.
Yeetboi2027 minecraft
[email protected]This looks delicious! I can't wait to try it.
best kingjim haïti
[email protected]I followed the recipe exactly and the squash was still undercooked. I had to cook it for an additional 30 minutes.
Ahsraful Poll
[email protected]This dish was a bit bland for my taste. I think I would add more spices next time.
rayyan rashid
[email protected]I'm not a huge fan of spaghetti squash, but this recipe changed my mind! The sausage and sauce were so flavorful and the squash was cooked perfectly. I will definitely be making this again.
Mailk Belal
[email protected]This was so easy to make and so delicious! I love that it's a healthier alternative to traditional spaghetti and meatballs.
Andrea Cuevas
[email protected]I made this last night and it was a hit with my family! Everyone loved the flavors and the squash was so tender. I will definitely be making this again.
warda fahd
[email protected]This dish was absolutely amazing! I have been looking for a healthy and delicious way to make spaghetti squash and this recipe did not disappoint. The sausage and sauce were flavorful and the squash was cooked perfectly. I will definitely be making t