Warm and hearty! This rich Italian soup combines sausage, broccoli, tomatoes and, best of all, pasta.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In 4-quart Dutch oven, cook sausage over medium-high heat, stirring occasionally, until no longer pink; drain.
- Stir in remaining ingredients, breaking up tomatoes. Heat to boiling; reduce heat to medium-low.
- Cover and cook about 15 minutes, stirring occasionally, until mostaccioli is tender.
Nutrition Facts : Calories 200, Carbohydrate 20 g, Cholesterol 50 mg, Fiber 2 g, Protein 16 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 4 g, TransFat 0 g
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Saadi Ahmad0453
[email protected]I give this soup a 5-star rating. It's delicious, easy to make, and perfect for a cold winter day.
Lunar Chan
[email protected]This soup is a must-try for any soup lover. It's hearty, flavorful, and easy to make. You won't be disappointed.
Jerry Khan
[email protected]I've made this soup several times and it's always a hit. It's a great soup to serve at a party or potluck.
Abubakar Sani
[email protected]This soup is a great way to use up leftover sausage. It's also a great way to get your kids to eat their vegetables.
Rp eyasin
[email protected]I'm not a big fan of sausage, but this soup changed my mind. The sausage flavor is subtle and the soup is very flavorful.
Arrow Mayeza
[email protected]This soup is the perfect comfort food. It's warm, filling, and delicious.
Ujala U
[email protected]I'm always looking for new soup recipes and this one is definitely a keeper. It's hearty, flavorful, and easy to make.
Shamell Apiyo
[email protected]This soup is very versatile. You can add or remove ingredients to suit your own taste.
Diinaari Mustafa Jeilani
[email protected]I love that this soup can be made in one pot. It makes cleanup a breeze.
Adil Chowdhury
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also very affordable to make.
Ziddi queen Ziddi
[email protected]The soup was good, but it was a little too thick for my liking. I would add more broth next time.
Amrit Khanal
[email protected]This soup was too spicy for my taste. I would recommend using mild Italian sausage instead of spicy.
Ayyan Mughal
[email protected]I followed the recipe exactly and the soup turned out bland. I had to add extra spices and salt to make it taste better.
Waleed Satti Naqeebi
[email protected]This soup was delicious! I made it exactly as the recipe stated and it turned out perfect. I served it with some crusty bread and it was the perfect meal for a cold winter night.
glorious victor
[email protected]I'm not a big fan of Italian sausage, but this soup was surprisingly good. The sausage flavor was not overpowering and the soup was very flavorful. I will definitely be making this again.
Moloko Makgalo
[email protected]This soup was easy to make and turned out great! I used spicy Italian sausage and it gave the soup a nice kick. I also added some extra vegetables, such as carrots and celery.
Cam Ashford
[email protected]I made this soup for my family last night and they loved it! The flavors were well-balanced and the sausage was cooked perfectly. I will definitely be making this soup again.
Olivia Perez
[email protected]This Italian sausage soup is a hearty and flavorful dish that is perfect for a cold winter day. The sausage, vegetables, and broth all come together to create a delicious and satisfying soup that is sure to warm you up from the inside out.