ITALIAN SAUSAGE SANDWICH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Italian Sausage Sandwich image

This does not use the grill but the oven. Other cheese can be used..I sometimes use 2 different cheeses or whatever I have in the fridge.

Provided by PetsRus

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

3/4 lb bulk Italian sausage (hot or mild)
1 1/2 cups spaghetti sauce (from a jar)
1/2 cup sliced pitted ripe olives (black or green)
1 red onion, sliced in half rings
1/2 sweet red pepper, sliced in strips
4 French rolls
4 slices mozzarella cheese (approx 6 ounces)

Steps:

  • Preheat the oven to 375°F.
  • In a skillet brown sausage.
  • Drain off the fat, stir in the sauce and olives, heat through.
  • Split rolls lengthwise without cutting through opposite side.
  • Hollow out buns slightly, halve cheese slices lengthwise.
  • Place a piece of cheese on bottom half of each roll.
  • Divide meat mixture evenly among the 4 rolls, top with onion and sweet peppers.
  • Place another cheese slice on top and close the rolls.
  • Wrap each sandwich in foil and seal, place on a baking sheet and bake the wrapped sandwiches in the oven for approx 15 minutes.
  • Unwrap serve and enjoy!

ATIF NASEEM
[email protected]

Yum!


Jaydyn Manucha
[email protected]

Meh.


Aliia Ormonova
[email protected]

I thought the bread was a bit too thick for my taste. I think I'll use a thinner bread next time.


Mohammad Akram Bhatti
[email protected]

This sandwich was a bit too greasy for my taste. I think I'll try grilling the sausage next time instead of frying it.


Warren Ochieng
[email protected]

I've made this sandwich several times now and it's always a hit with my family. The kids love the sausage and peppers, and I love that it's a one-pan meal.


Rami Adnan
[email protected]

This sandwich is my new go-to for a quick and easy lunch. It's so flavorful and satisfying, and it always hits the spot.


Sweet Malik
[email protected]

I'll pass.


Taslim Manna Shahin
[email protected]

Not bad.


Md shohan Hossan
[email protected]

Delicious!


Chronicles of Illoams
[email protected]

I thought the sandwich was a bit bland. I added some extra spices to the sausage and some hot sauce to the peppers, which helped a lot. Overall, it was a good sandwich, but it could have been better with a few tweaks.


monika gharti
[email protected]

This was the perfect sandwich for a quick and easy lunch. The sausage was cooked perfectly and the peppers and onions added a nice crunch. I'll definitely be making this again!


Diana Juraeva
[email protected]

The sandwich was delicious, but I found the sausage to be a bit too spicy for my taste. Next time, I'll use a milder sausage or add some sweetness to the sandwich with caramelized onions.


Ghbc Vvv
[email protected]

This Italian sausage sandwich recipe is a hit! The flavors of the sausage, peppers, and onions are amazing together, and the bread is perfectly toasted and buttery. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #lunch     #main-dish     #eggs-dairy     #pork     #easy     #european     #beginner-cook     #kid-friendly     #summer     #italian     #cheese     #dietary     #spicy     #seasonal     #sandwiches     #inexpensive     #meat     #pork-sausage     #taste-mood     #savory     #to-go     #camping