ITALIAN SAUSAGE POTATO SOUP
This was made on the spur and wanted to make a little different also what I had on hand. I used 2% milk for this recipe, I normally use skim, I wanted something a little heavier to make it creamier so use what you like. The sausage takes the place of bacon and I like the cheddar cheese added to individual bowls.
Provided by Glenda Moore
Categories Cream Soups
Time 30m
Number Of Ingredients 6
Steps:
- 1. In skillet brown sausage, move to stock pot cook on medium heat add Potatoes. Saute onions and celery in Olive Oil then move to stock pot. Add milk and cook for approx 20 mins.
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Dana Bhagwandeen
d_b@aol.comI'm not a great cook but this recipe was easy to follow and the soup turned out great.
Inovate Ino
i@gmail.comGreat weeknight meal. Easy to make and delicious.
Fitsum Shemalis
s@yahoo.comThe soup was a bit too salty for me. I would suggest using low-salt Italian seasoning.
Sohail Baloch
b_s@yahoo.comThis is my new favorite comfort food. I make it at least once a month during the fall and winter.
MD Sojib Ahmed
m_a@aol.comI made this soup for my friends who are on a low-carb diet. They loved it!
chabri bala
b.chabri@hotmail.comI'm a college student and this soup is my go-to meal when I'm running low on time and money.
Naveed Abass
abass-n20@yahoo.comThis is the best potato soup I've ever had! My kids even asked for seconds.
Ciera Dawson
d-c67@hotmail.frThe soup was a little bland for my taste. I added some red pepper flakes and a bit of garlic powder.
Mehnaz Koosar
mehnaz_koosar98@gmail.comI cooked the soup in a slow cooker on low for 6 hours. It was so easy and hands-off.
Zuhaib Khan
z_khan@gmail.comThis soup is perfect for a cold winter day.
iixvi
iixvi@yahoo.comI loved the addition of Italian seasoning. It really gave the soup a nice flavor boost.
Zania Abubakar
zania_abubakar@gmail.comClassic comfort food!
F Inki
inki.f@yahoo.comI've never made potato soup before but this recipe made it easy. It was a hit with my family and friends.
Habibah Kyomukama
kyomukama.h27@gmail.comThis soup is so hearty and flavorful! I added some chopped spinach and diced bell pepper to the soup for a little extra veggies.