I don't remember where I got this recipe. It's been around for years. These sandwiches are great on a busy weeknight because they're easy to prepare yet very tasty
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small skillet, cook sausage over medium heat until browned. Let stand until cool enough to handle. Cut into 1/2-in. slices. Return to pan and cook until no longer pink; drain and set aside., In same skillet, saute the onion, green pepper, red pepper and garlic in oil until crisp-tender. Add the sausage, tomato, oregano and salt and pepper if desired. Cook until tomatoes are heated through. Spoon sausage mixture into rolls.
Nutrition Facts : Calories 291 calories, Fat 12g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 466mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 4g fiber), Protein 11g protein. Diabetic Exchanges
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Ifeoluwa Abiodun
[email protected]Great recipe!
SHEKU CONTEH
[email protected]I've been making this recipe for years and it's always a hit. The sandwiches are so flavorful and juicy, and the bread is always perfectly toasted. I highly recommend this recipe to anyone who loves Italian food.
Atlantic Woodsman
[email protected]These sandwiches are amazing! I love the combination of flavors and the bread is so soft and fluffy. I will definitely be making these again and again.
Prakash Saud
[email protected]Delicious! Will make again!
Madison Hamilton
[email protected]I've tried many different recipes for Italian sausage and pepper sandwiches, but this one is by far the best. The flavor combination is perfect and the sandwiches are always a hit with my family and friends.
The gun Fakudze
[email protected]This is a fantastic recipe! The sandwiches were so flavorful and juicy. I will definitely be making these again.
Top Gamer
[email protected]Easy to follow recipe and turned out great!
Celestine Tormal
[email protected]I made these sandwiches for my husband and he loved them! He said they were the best Italian sausage and pepper sandwiches he's ever had. I'm so glad I found this recipe.
Agha Aamir
[email protected]These sandwiches are amazing! The flavors are incredible and the bread is so soft and fluffy. I will definitely be making these again.
Maan VFX
[email protected]Great recipe! The sandwiches were a big hit at my party.
Colley Alagie
[email protected]I've been making this recipe for years and it never disappoints. The Italian sausage and peppers are always cooked to perfection and the sandwiches are always delicious. I highly recommend this recipe to anyone who loves Italian food.
Alka Tungai
[email protected]This is my new go-to recipe for Italian sausage and pepper sandwiches. They're so flavorful and juicy, and the bread is perfectly toasted. I love that I can make them in under 30 minutes, too.
Ashiky Ashik
[email protected]Delicious and easy to make!
g ich
[email protected]I tried this recipe last night and it was a hit with my family! The Italian sausage and peppers were perfectly cooked and the combination of flavors was amazing. I served the sandwiches on toasted hoagie rolls with a side of marinara sauce for dippin