ITALIAN-SAUSAGE PEPPER SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Italian-Sausage Pepper Sandwiches image

I don't remember where I got this recipe. It's been around for years. These sandwiches are great on a busy weeknight because they're easy to prepare yet very tasty

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 2 servings.

Number Of Ingredients 10

2 uncooked Italian sausage links
1 small red onion, thinly sliced
1/2 medium green pepper, julienned
1/2 medium sweet red pepper, julienned
1 garlic clove, chopped
1 tablespoon canola oil
1 large tomato, seeded and chopped
1/2 teaspoon dried oregano
Salt and pepper to taste, optional
2 French or submarine rolls, split and toasted

Steps:

  • In a small skillet, cook sausage over medium heat until browned. Let stand until cool enough to handle. Cut into 1/2-in. slices. Return to pan and cook until no longer pink; drain and set aside., In same skillet, saute the onion, green pepper, red pepper and garlic in oil until crisp-tender. Add the sausage, tomato, oregano and salt and pepper if desired. Cook until tomatoes are heated through. Spoon sausage mixture into rolls.

Nutrition Facts : Calories 291 calories, Fat 12g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 466mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 4g fiber), Protein 11g protein. Diabetic Exchanges

Ifeoluwa Abiodun
[email protected]

Great recipe!


SHEKU CONTEH
[email protected]

I've been making this recipe for years and it's always a hit. The sandwiches are so flavorful and juicy, and the bread is always perfectly toasted. I highly recommend this recipe to anyone who loves Italian food.


Atlantic Woodsman
[email protected]

These sandwiches are amazing! I love the combination of flavors and the bread is so soft and fluffy. I will definitely be making these again and again.


Prakash Saud
[email protected]

Delicious! Will make again!


Madison Hamilton
[email protected]

I've tried many different recipes for Italian sausage and pepper sandwiches, but this one is by far the best. The flavor combination is perfect and the sandwiches are always a hit with my family and friends.


The gun Fakudze
[email protected]

This is a fantastic recipe! The sandwiches were so flavorful and juicy. I will definitely be making these again.


Top Gamer
[email protected]

Easy to follow recipe and turned out great!


Celestine Tormal
[email protected]

I made these sandwiches for my husband and he loved them! He said they were the best Italian sausage and pepper sandwiches he's ever had. I'm so glad I found this recipe.


Agha Aamir
[email protected]

These sandwiches are amazing! The flavors are incredible and the bread is so soft and fluffy. I will definitely be making these again.


Maan VFX
[email protected]

Great recipe! The sandwiches were a big hit at my party.


Colley Alagie
[email protected]

I've been making this recipe for years and it never disappoints. The Italian sausage and peppers are always cooked to perfection and the sandwiches are always delicious. I highly recommend this recipe to anyone who loves Italian food.


Alka Tungai
[email protected]

This is my new go-to recipe for Italian sausage and pepper sandwiches. They're so flavorful and juicy, and the bread is perfectly toasted. I love that I can make them in under 30 minutes, too.


Ashiky Ashik
[email protected]

Delicious and easy to make!


g ich
[email protected]

I tried this recipe last night and it was a hit with my family! The Italian sausage and peppers were perfectly cooked and the combination of flavors was amazing. I served the sandwiches on toasted hoagie rolls with a side of marinara sauce for dippin