ITALIAN SAUSAGE & MIXED RED BEAN RISOTTO
Categories Bean Quick & Easy High Fiber Low/No Sugar Dinner Healthy Simmer
Yield 4-6 people
Number Of Ingredients 13
Steps:
- For the sautéed beans 1. Heat olive oil in a non-stick skillet. Add beans, pinch of salt, pepper & savoury spice, minced garlic and stir over high heat. Add white wine and stir for 1 minute. 2. Remove from heat and set aside uncovered. For the risotto 1. In, preferably, a "non-stick" soup or risotto pot warm olive oil over medium heat 2. Add onion and sausage and sauté until the sausage is thoroughly cooked (approx 8-1omin) 3. Add strained tomato and stir 4. Add rice and sauté for approx 3 minutes, stirring frequently 5. Deglaze by adding white wine and stir well, scraping any browned sausage bits from bottom of the pan 6. Add sautéed beans and ½ to 1 cup of stock (enough to just cover rice mixture) 7. Stir carefully to ensure beans are not mashed 8. Once liquid is absorbed, continue to add more stock in 1/2cup to 1 cup increments & carefully stir until rice is fully cooked but still al dente (approx 15 min) * note you may not have to use all 4 cups of stock 9. Remove pot from heat and stir in the butter and grated cheese 10. Season with salt & pepper to taste 11. Let rest, uncovered, for a few minutes prior to serving
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bad buddy
[email protected]This risotto was a hit with my family. We'll definitely be making it again.
Ashiraf Ssuuna
[email protected]I'm so glad I tried this recipe. It was delicious!
Salman Blog
[email protected]This was a great recipe. I'll definitely be making it again.
Lily'ana Nelson
[email protected]This risotto was delicious! I loved the combination of flavors.
Zandre Vosloo
[email protected]This risotto was amazing! The flavors were perfect, and the dish was cooked perfectly. I will definitely be making this again.
Joseph Aristondo
[email protected]This was a great recipe! The risotto was creamy and flavorful, and the Italian sausage and red beans added a nice touch. I would definitely recommend this recipe to others.
Md Tahin
[email protected]I'm not a huge fan of risotto, but this recipe changed my mind. It was so flavorful and creamy, I couldn't get enough. I'll definitely be making this again.
Dana urban
[email protected]This risotto was delicious! I loved the combination of flavors and the creamy texture. It was also very easy to make, which is always a plus.
Faqqar Baqqa
[email protected]I was looking for a new risotto recipe, and this one caught my eye. I'm so glad I tried it! The flavors were amazing, and the dish was easy to make. I'll definitely be adding this to my regular rotation.
Ahsan zhaid
[email protected]This risotto was a hit with my family! The Italian sausage and red beans added a nice depth of flavor, and the Parmesan cheese made it extra creamy. I will definitely be making this again.