ITALIAN SAUSAGE MELT
Love pizza margherita? Try this easy casserole you can make at home in a snap.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Lightly spray bottom of 8-inch square (2-quart) baking dish with cooking spray. In medium bowl, stir Bisquick mix, butter and water until dough forms. Press dough in bottom of pan.
- In 10-inch skillet, cook sausage and bell pepper over medium-high heat 5 to 7 minutes, stirring occasionally, until sausage is no longer pink; drain if necessary. Spread sausage mixture over crust; spread pasta sauce over sausage. Sprinkle with cheeses.
- Bake 25 to 30 minutes or until mixture is bubbly around edges and cheese is lightly browned. Sprinkle tomatoes and basil over top.
Nutrition Facts : Calories 650, Carbohydrate 30 g, Cholesterol 130 mg, Fat 6, Fiber 1 g, Protein 21 g, SaturatedFat 27 g, ServingSize 1 Serving, Sodium 1240 mg, Sugar 5 g, TransFat 2 1/2 g
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Slow Poison
[email protected]I would definitely recommend this recipe to anyone who loves Italian sausage.
Ashwin Chapman
[email protected]This is a great recipe for a weeknight meal. It's quick, easy, and delicious.
Georges Abi Azar
[email protected]I've never made an Italian sausage melt before, but this recipe was easy to follow and the sandwich turned out great.
Jiaul Haque
[email protected]I made this sandwich for my kids and they loved it! They said it was the best sandwich they've ever had.
Ahmad Jalal
[email protected]This sandwich is perfect for a quick and easy lunch. It's also very affordable.
Jaytone Babe
[email protected]I thought this sandwich was just okay. It wasn't bad, but it wasn't anything special either.
Sydney Dunivant
[email protected]This sandwich was easy to make and it tasted great. I'll definitely be making it again.
William “neko” Elizondo
[email protected]I'm not a big fan of Italian sausage, but I really enjoyed this sandwich. The flavors were well-balanced and the sandwich was very satisfying.
Nora Jackson
[email protected]This is a great recipe for a party. I made it for a potluck and it was a big hit.
Malik Zulfqar
[email protected]I followed the recipe exactly and it turned out perfectly. The sandwich was so flavorful and cheesy.
Jessica-louise Ball
[email protected]This was a bit too spicy for my taste, but my husband loved it. I'll try it again with a milder sausage next time.
C B C
[email protected]I've made this recipe several times and it always turns out great. It's a favorite in our house.
Linford Ochieng
[email protected]This sandwich is so easy to make and it's perfect for a quick weeknight meal.
Kim Park
[email protected]I made this for lunch today and it was delicious! I used a spicy Italian sausage and it gave the sandwich a nice kick.
Jesse Ramos
[email protected]This Italian sausage melt was a hit with my family! The flavors were amazing and the sandwich was perfectly gooey and cheesy.