ITALIAN SAUSAGE MEATBALL HEROES

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Categories     Cheese     Dairy     Herb     Pork     Bake     Quick & Easy     High Fiber     Dinner     Lunch     Bon Appétit     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 4 servings

Number Of Ingredients 7

1 pound spicy or sweet Italian sausages, casings removed
1 (23- to 24-ounce) container purchased fresh marinara sauce, divided
1/2 cup freshly grated Parmesan cheese (about 1 1/2 ounces)
1/3 cup chopped fresh Italian parsley, divided
1/3 cup chopped fresh basil, divided
4 (5- to 6-inch-long) pieces French baguette, split horizontally
1 cup (packed) coarsely grated whole-milk mozzarella cheese

Steps:

  • Preheat oven to 400°F. Mix sausage, 1/2 cup marinara, Parmesan, 2 tablespoons parsley, and 2 tablespoons basil in large bowl. Using wet hands, shape mixture into 8 meatballs. Bring 2 tablespoons parsley, 2 tablespoons basil, remaining marinara, and meatballs to boil in large skillet. Cover, reduce heat, and simmer until meatballs are cooked through, turning often, about 20 minutes.
  • Place baguette bottoms on baking sheet; spread each with about 2 tablespoons sauce from skillet. Cut meatballs in half in skillet; overlap 4 halves on each baguette bottom. Spoon remaining sauce over meatballs, then sprinkle mozzarella over, dividing equally. Bake until cheese melts, about 5 minutes. Sprinkle with remaining parsley and basil and cover with baguette tops.

Quarneria Quarneria
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These sandwiches are a great way to use up leftover meatballs. They're so easy to make, and they're always a hit with my family.


Brian G
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I love the combination of flavors in these sandwiches. The meatballs are savory and flavorful, and the sauce is sweet and tangy.


Noor rizwan
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These sandwiches are the perfect comfort food. They're so hearty and satisfying.


Trashaun Jones
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I'm not a huge fan of meatballs, but I really enjoyed these. They're so tender and flavorful, and the sauce is perfect.


Taslima Tumpa
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These sandwiches are a bit messy to eat, but they're so worth it. The meatballs are so juicy and flavorful, and the sauce is to die for.


Amariah Shaffer
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I've tried a lot of different meatball recipes, but this one is by far my favorite. The meatballs are so flavorful and moist.


md juned khan
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I'll definitely be making these again. They're so easy to make, and they're always a crowd-pleaser.


Samuel Nyasende
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These sandwiches are delicious! The meatballs are tender and juicy, and the sauce is amazing.


It's_N
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I'm not sure what I did wrong, but my meatballs came out dry and tough.


Yeasin Shaikh
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I love these sandwiches! They're so easy to make, and they always hit the spot.


Rehan Kaloya
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Meh.


Faad Jani
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These are the best meatballs I've ever had! I followed the recipe exactly, and they turned out perfectly.


Louise Quinby
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Not bad. I'm not a huge fan of fennel, so I reduced the amount by half. I also added a bit more garlic and oregano.


Md. Efad
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I've made these meatballs several times now, and they're always a crowd-pleaser. They're so easy to make, and they always come out perfectly.


Emma Pro
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These sandwiches were a hit with my family! The meatballs were so juicy and flavorful, and the sauce was the perfect balance of tangy and sweet. I'll definitely be making these again.


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