ITALIAN SAUSAGE GRINDERS
"This recipe has been in our family for more years than I would like to admit! It's quick and easy any time of the year. Anise seeds also make a great optional addition." -Sally Yeagle, Burlington, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, brown sausages in oil; drain. Stir in the water, tomato paste, tomato sauce, garlic, sugar and seasonings; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until meat is no longer pink., Serve sausages on buns with sauce; sprinkle with cheese.
Nutrition Facts : Calories 467 calories, Fat 23g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 1056mg sodium, Carbohydrate 43g carbohydrate (9g sugars, Fiber 2g fiber), Protein 22g protein.
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Erick Chaka
[email protected]I can't wait to try this recipe. It looks amazing.
Aditto Adi
[email protected]This recipe is a great way to impress your friends and family.
Dwayne Howell
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Zilly Zilly
[email protected]These sausage grinders are the perfect party food. They're easy to make and they're always a hit.
Ch Mateen
[email protected]I'm not a huge fan of Italian food, but I loved these sausage grinders. They were so flavorful and juicy.
Karijodirijo Jake
[email protected]This recipe is a lifesaver. It's so easy to make and it always turns out delicious.
Tymorreion Buckley
[email protected]I'm so glad I found this recipe. It's a keeper.
R k Rashed Media
[email protected]These sausage grinders are so addictive. I can't stop eating them!
Kook Martinez
[email protected]I love how customizable this recipe is. I can use different types of sausage, cheese, and spices to create my own unique sausage grinders.
Ijaz Baloch
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Chris Churchill
[email protected]I'm always looking for new recipes to try and this one definitely didn't disappoint. The sausage grinders were amazing. I will definitely be making this recipe again.
Mohammad Alim uddin
[email protected]These sausage grinders are perfect for a quick and easy weeknight meal. They're also great for parties or potlucks.
Zack Borg
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these sausage grinders.
Dark sho
[email protected]This recipe is a great way to use up leftover sausage. I always have a few links in the fridge and this is a great way to turn them into a delicious meal.
Bruce Frasher
[email protected]I'm not a big fan of sausage grinders, but I tried this recipe and I was pleasantly surprised. They were actually really good. The flavors were well-balanced and the grinders were cooked perfectly.
Malok Moustfaa
[email protected]I've made this recipe several times and it's always a winner. The sausage grinders are always cooked evenly and they're so juicy. I highly recommend this recipe.
Bright Mathole
[email protected]This is my new favorite way to make sausage grinders. They're so easy to make and they always turn out perfectly. I love that I can customize them with different spices and fillings.
Maria Khan's
[email protected]I made this recipe for a party and it was a hit. Everyone raved about the sausage grinders. They were so flavorful and moist. I will definitely be making this recipe again.
Eyes2see highplaces
[email protected]Great recipe! I followed it exactly and the sausage grinders came out perfectly. They were crispy on the outside and juicy on the inside. My husband and kids loved them.
SKT Gaming
[email protected]My family loved this recipe. It was easy to follow and the end result was delicious. I would definitely recommend this recipe to others.