ITALIAN SAUSAGE CHILI WITH RICE
Chili with brown rice. Excellent chili but a bit spicy.
Provided by TerryWilson
Categories Soups, Stews and Chili Recipes Chili Recipes Pork Chili Recipes
Time 1h40m
Yield 12
Number Of Ingredients 18
Steps:
- Heat oil in a large saucepan over medium heat; stir in bell peppers, onion, celery, and carrots. Cook and stir until crisp tender, about 5 minutes.
- At the same time, heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Transfer cooked vegetables and sausage to a Dutch oven. Stir in stewed tomatoes, 6 cups water, black beans, kidney beans, tomato paste, brown rice, chile peppers, chili powder, chipotle peppers in adobo sauce, salt, and pepper. Bring to a boil.
- Reduce heat and simmer, uncovered, until thickened, 1 hour or more. Add more water if too thick.
- Ladle into bowls and sprinkle with Cheddar cheese.
Nutrition Facts : Calories 524.7 calories, Carbohydrate 49.3 g, Cholesterol 47.1 mg, Fat 26.9 g, Fiber 10.6 g, Protein 24.2 g, SaturatedFat 9.2 g, Sodium 1981.7 mg, Sugar 12.8 g
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daquan AFP
[email protected]This chili was delicious! I will definitely be making this again.
Zuhaar Ali
[email protected]I loved this chili! It was so flavorful and the rice made it really hearty.
Janet Lewis
[email protected]This chili was so easy to make and it tasted great! I will definitely be making this again.
SHAHAB U DIN
[email protected]I made this chili for my family and they loved it! It was the perfect meal for a cold winter night.
William Chris Kennie
[email protected]This chili was amazing! The flavors were perfect and the rice made it really filling. I will definitely be making this again.
Alix Hale
[email protected]I loved this chili! It was so easy to make and it tasted amazing. I will definitely be making this again.
MD Sultan
[email protected]This chili was delicious! The rice was a great addition and made it really hearty. I will definitely be making this again.
Success Ghimire
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for future parties.
Sinesipho Ncamile
[email protected]This chili was so easy to make and it tasted amazing! I loved the combination of the Italian sausage and the rice. I will definitely be making this again and again.
Malak Gahzalaa
[email protected]I followed the recipe exactly and it turned out perfectly. The chili had just the right amount of spice and the rice was cooked to perfection. I would highly recommend this recipe to anyone looking for a delicious and easy chili.
Nyanda Williams
[email protected]This chili was a hit with my family! The Italian sausage added a delicious depth of flavor, and the rice made it nice and hearty. I will definitely be making this again.