ITALIAN SAUSAGE CHICKEN CHILI
This recipe is part of the ready Set Cook #3 Contest. The Italian chicken sausage is full of flavour and is relatively low fat. This is great served with warm bread or rolls.
Provided by Kate in Ontario
Categories One Dish Meal
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Spray large pot with no-stick spray.
- Heat oil over medium heat.
- Remove sausage from casings and mash with fork to break up into small pieces When almost browned, add veggies and garlic and cook 3-4 minutes-drain any visible fat.
- Add tomatoes, tomato sauce and spices.
- Bring to boil and simmer 30 minutes.
- Add corn and kidney beans and simmer another 30 minutes.
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Faith Afreh
[email protected]I made this chili in my slow cooker and it turned out perfectly. It's so easy to make and it's always a crowd-pleaser.
Luke Tambala banda
[email protected]This chili is a great way to use up leftover chicken. It's also a very affordable meal to make.
Khawaja_writes54
[email protected]I love the combination of Italian sausage and chicken in this chili. It gives it a unique and flavorful taste.
Nicholas Nico
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and will warm you up from the inside out.
Brittney Sumter
[email protected]I made this chili for a potluck and it was a huge hit! Everyone raved about the flavor and asked for the recipe.
AHMED GAMING yT
[email protected]This chili is a great way to get your kids to eat their vegetables. They'll love the flavorful broth and the tender chicken and sausage.
Baba Ni
[email protected]I love that this chili is so versatile. You can add or remove ingredients to suit your own taste.
TANVIR YT9
[email protected]This chili is a great make-ahead meal. You can make it on the weekend and then reheat it during the week for a quick and easy meal.
Dungane Dusabe
[email protected]I served this chili with cornbread and it was the perfect combination. The sweetness of the cornbread balanced out the spiciness of the chili.
Fredrick Frimpong
[email protected]I added some extra vegetables to this chili, like chopped carrots and celery. It made it even more nutritious and delicious.
jk Parmar
[email protected]This chili is the perfect meal for a cold winter day. It's hearty, flavorful, and will warm you up from the inside out.
Ale Bishnu
[email protected]I made this chili in my slow cooker and it turned out perfectly. It's so easy to make and it's always a crowd-pleaser.
Balaam Saul
[email protected]This chili is a great way to use up leftover chicken. It's also a very affordable meal to make.
Duaa Lubna
[email protected]I wasn't sure about the combination of Italian sausage and chicken, but I'm glad I tried it! The flavors work really well together.
James Statler (JS)
[email protected]I made this chili for a party and it was a huge success! Everyone loved it and asked for the recipe.
ahmed raj
[email protected]This is the best chili I've ever had! The flavors are incredible and it's the perfect comfort food for a cold night.
Gfhfvv Good
[email protected]I followed the recipe exactly and it turned out great! The chili was thick and hearty, with just the right amount of spice.
Nakabiri Lydia
[email protected]This chili was a hit with my family! The combination of Italian sausage and chicken gave it a unique and flavorful taste. I will definitely be making this again.