Make and share this Italian sausage-Broccoli Quiche recipe from Food.com.
Provided by Hey Jude
Categories Savory Pies
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat olive oil in a skillet; add sausage, garlic and onions and saute until brown.
- Remove from heat and slice sausage into smaller pieces.
- Arrange meat mixture in the pie crust; add broccoli and 3/4 cup cheese to the pie crust.
- In a bowl, beat together eggs and half-and-half.
- Pour egg mixture slowly over ingredients in pie crust, being careful not to pour above the ridge of the pie pan.
- Sprinkle remaining 1/4 cup cheese on top.
- Place in center of preheated 350° oven and bake for 45 minutes.
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Vishnu Limbachiya
[email protected]This quiche is a great addition to any brunch menu.
ajmal sahu
[email protected]I would definitely recommend this recipe to anyone who loves quiche.
Trace Carridice
[email protected]This quiche is a great way to use up leftover broccoli.
Princess Espana
[email protected]I love that this quiche can be made ahead of time. It's perfect for busy mornings.
Noman Fareed
[email protected]This quiche is a great way to get your kids to eat their vegetables.
Oluwakemi Oke
[email protected]I've never made quiche before, but this recipe made it easy. It turned out great!
Steven Trammell
[email protected]This quiche is perfect for a crowd. I made it for a brunch party and everyone loved it.
Gideon Kirui
[email protected]I used a pre-made pie crust to save time. It worked perfectly.
Rafael Santana
[email protected]I added some chopped sun-dried tomatoes to the filling for extra flavor. It was a great addition!
prodip sarkar
[email protected]This quiche is a great way to use up leftover Italian sausage. It's also a great make-ahead breakfast or lunch.
Rebecca Parker
[email protected]I've made this quiche several times and it's always a hit. It's a great recipe to have on hand for potlucks or brunch parties.
Joseph Rivera
[email protected]This quiche was so easy to make and it turned out so well! I will definitely be making it again.
babarjameel jameelmakki
[email protected]I would definitely recommend this recipe to anyone who loves quiche. It's a great dish for breakfast, lunch, or dinner.
Birgienz ug
[email protected]Overall, this is a great quiche recipe. It's easy to make and it always turns out delicious.
muhamad mussa
[email protected]The crust was a bit too thick for my liking, but the filling was delicious.
Abraham Peter
[email protected]This quiche was a bit too eggy for my taste. I think I would have preferred it with less eggs and more cheese.
Abdulwahab Rai
[email protected]I love this quiche! It's so versatile and can be made with different fillings. I've made it with spinach and feta, and also with ham and cheese. It's always delicious.
Omolu Barry
[email protected]This is my new favorite quiche recipe! It's so easy to make and it always turns out perfectly. The flavors are amazing and the crust is always flaky and golden brown.
Surendra Bhattarai
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it! The quiche was creamy and flavorful, and the crust was perfectly cooked. I highly recommend this recipe.
Leon Beck
[email protected]This quiche was a hit with my family! The flavors of the Italian sausage, broccoli, and cheese were perfectly balanced. The crust was flaky and golden brown. I will definitely be making this again.