Categories Sandwich Pepper Pork Broil Fourth of July Picnic Super Bowl Quick & Easy Backyard BBQ Dinner Lunch Sausage Spring Summer Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 main-course servings
Number Of Ingredients 9
Steps:
- Heat oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then cook onion, bell peppers, garlic, salt, and pepper, stirring occasionally, until onion is golden, about 15 minutes.
- While peppers cook, preheat broiler and prick sausages all over with a fork, then broil sausages on rack of a broiler pan 3 to 5 inches from heat, turning over once, until golden brown and cooked through, 10 to 12 minutes.
- Transfer sausages to a cutting board and let stand 5 minutes, then halve lengthwise.
- Make 4 sandwiches using bread, pepper mixture, and sausages.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Manju Uranw
[email protected]This recipe was a lot of work, but it was worth it. The sausage and peppers were delicious and the bread was perfectly toasted. I would definitely make this again for a special occasion.
Ajmat Ali
[email protected]I was disappointed with this recipe. The sausage was dry and the peppers were undercooked. I wouldn't recommend this recipe.
Assiee Miles
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best sausage and peppers he's ever had.
Asharia Craig
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love the combination of sausage and peppers. I also like that it's a relatively inexpensive meal to make.
George George
[email protected]This recipe is a great way to use up leftover sausage. I had some Italian sausage in the fridge that I needed to use up, and this recipe was the perfect solution. The sausage and peppers were delicious and the bread was perfectly toasted.
HossaM MahraN
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The peppers and onions were roasted to perfection and the bread was perfectly toasted. I would definitely make this again.
ABRAR WAHIB
[email protected]This recipe is a winner! The sausage and peppers are cooked to perfection and the bread is perfectly toasted. I loved the addition of the fresh basil. It really made the dish.
Rekha Pariyar
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The sausage and peppers were so flavorful and the bread was perfectly toasted. I will definitely be making this again.
Ikeem Johnson
[email protected]This dish was delicious! The sausage was perfectly cooked and the peppers and onions were roasted to perfection. I will definitely be making this again.
Zelax music
[email protected]I've made this recipe several times now and it's always a hit. My family loves the combination of sausage and peppers. I also like that it's a relatively quick and easy meal to make.
Krishna Rai
[email protected]This recipe is a keeper! The flavors of the sausage, peppers, and onions are perfectly balanced. I especially loved the addition of the fresh basil. It really brightened up the dish.