ITALIAN SAUSAGE AND ORZO SKILLET RECIPE - (4.6/5)

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Italian Sausage and Orzo Skillet Recipe - (4.6/5) image

Provided by carvalhohm

Number Of Ingredients 6

1 cup uncooked orzo or rosamarina pasta, about 6 1/2 ounce
1 (11-ounce) bag frozen healthy colors market blend vegetables
1 pound Italian pork sausage links, cut into 1/2 inch slices
1 (14-1/2 ounce) can fire roasted diced tomatoes, undrained
3/4 cup crumbled feta cheese, about 3 ounces
Fresh parsley, chopped, if desired

Steps:

  • Cook and drain pasta as directed on package. Meanwhile, cook vegetables as directed on package. In 10-inch nonstick skillet, cook sausage over medium-high heat 5 to 6 minutes, stirring occasionally, until no longer pink. Drain; return to skillet. Stir tomatoes, cooked pasta and vegetables into skillet with sausage; heat until hot. Sprinkle with cheese. Garnish with chopped fresh parsley.

Blue Thunder
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This is one of my favorite recipes! It's so easy to make and it's always a hit with my family and friends.


Ashton Starr
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This dish was a bit too rich for my taste. I would recommend using less butter and cream.


Bella Mitchell
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I loved the combination of flavors in this dish. The sausage, orzo, and sauce were all perfectly balanced.


Atinuke Awosanya
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This dish was a bit too spicy for my taste. I would recommend using less red pepper flakes.


Nne Oma
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I'm not a fan of orzo, but I really enjoyed this dish. The sausage and sauce were flavorful and creamy.


Syed Fazzi
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This dish is a bit heavy for my taste. I would recommend serving it with a side salad.


Fatema Zohora
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I love that this recipe is so versatile. You can add different vegetables or cheeses to it to change up the flavor.


Malik Kaptan
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This recipe is a great way to use up leftover sausage. It's also a quick and easy meal to make on a busy weeknight.


Mirza Soyab
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I made this dish for a party and it was a huge hit! Everyone loved it.


Asghar Ali 10M
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This dish was a bit disappointing. The sausage was overcooked and the sauce was bland.


stanley okeyson
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I'm not a big fan of sausage, but I really enjoyed this dish. The orzo was cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe.


Raees Haider
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This recipe was a bit too complicated for me. I think it would be better suited for an experienced cook.


Cedrick Ngoetjana
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I loved this dish! The sausage and orzo were cooked perfectly, and the sauce was flavorful and creamy. I will definitely be making this again.


obaydul hossain
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This dish was easy to make and the end result was delicious. I would definitely recommend it.


Kajenthiran Kaje
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I found this recipe to be a bit too salty. I would recommend using less salt than the recipe calls for.


james gill
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This dish was a bit bland for my taste. I think it needed more seasoning.


Elliot T
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I've made this dish several times and it's always a crowd-pleaser. The sausage and orzo are a great combination, and the sauce is flavorful and creamy. I highly recommend this recipe.


Liqhame Popolo
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This recipe was easy to follow and the end result was delicious. The sausage and orzo were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.


Tooba Irshad
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I made this dish last night and it was delicious! My husband and kids loved it too. The sausage and orzo were cooked perfectly, and the sauce was flavorful and creamy.


Ahmad Haj
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This Italian sausage and orzo skillet recipe was a hit with my family! The flavors were amazing, and it was so easy to make. I'll definitely be making this again.