ITALIAN ROAST BEEF II
This is an absolutely simple but delicious dish.
Provided by Kathleen
Categories World Cuisine Recipes European Italian
Time P1DT3h30m
Yield 8
Number Of Ingredients 4
Steps:
- Place roast into a stainless steel or glass mixing bowl. Pour dressing over the roast, and turn to coat. Cover, and refrigerate for 24 hours.
- Preheat oven to 285 degrees F (140 degrees C).
- Line a 13x9 inch baking dish with aluminum foil. Place the marinated roast in the dish. Rub the garlic and pepper into the meat. Pour any leftover marinade over the roast.
- Bake at 285 degrees F (140 degrees C) for 1 1/2 hours. Increase heat to 375 degrees F (190 degrees C), and continue baking for an additional 2 hours.
- Remove roast from oven, and cover with foil. Let sit for 15 minutes before serving.
Nutrition Facts : Calories 562.3 calories, Carbohydrate 6.1 g, Cholesterol 120.8 mg, Fat 46.2 g, Protein 29.6 g, SaturatedFat 14.8 g, Sodium 1030.4 mg, Sugar 4.6 g
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Pramod Poudel
[email protected]This roast beef is a delicious and affordable meal. It's perfect for families on a budget.
Nathan Tibbs
[email protected]I love that this roast beef recipe is so customizable. I can add different herbs and spices to create different flavors.
Moznu Hasan
[email protected]This roast beef is a great recipe for beginners. It's simple to make, and the results are always delicious.
Raaz Chanda
[email protected]I'm not a fan of cooking, but this roast beef recipe is so easy to follow. I was able to make it without any problems.
Md Morshed Islam Musfik
[email protected]This roast beef is a great way to use up leftover beef. I often make it after a holiday dinner when I have a lot of leftover roast beef.
julie morris
[email protected]I love that this roast beef recipe is so versatile. I can serve it with mashed potatoes, roasted vegetables, or even pasta. It's always a winner.
Adnan Ajmir
[email protected]This roast beef is easy to make and perfect for a weeknight meal. It's also very affordable, which is a bonus.
Prasanna Chapagain
[email protected]This roast beef is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
James Lentsoane
[email protected]I've tried many roast beef recipes, but this one is by far the best. The beef is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Cynthia Myers
[email protected]This roast beef is a family favorite. We make it every year for Christmas dinner. It's always a hit.
lily ngema
[email protected]I'm not a big fan of roast beef, but this recipe changed my mind. The beef was so tender and flavorful, and the sauce was incredible. I will definitely be making this again.
Anzel Rademan
[email protected]I made this roast beef for my husband's birthday dinner, and he loved it! The beef was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Md Shahyed
[email protected]This roast beef is a bit more work than some other recipes, but it's worth it. The end result is a tender, flavorful roast that's perfect for a special occasion.
Lillian Sifa
[email protected]I was skeptical about cooking roast beef in the oven, but this recipe proved me wrong. The beef came out perfectly cooked, and the sauce was incredible. I will definitely be making this again.
YOUNUS KURDI (YOUNUSKURDI)
[email protected]This roast beef is easy to make and absolutely delicious. I love that I can throw it in the slow cooker in the morning and have a hot, home-cooked meal waiting for me when I get home from work.
miki getu
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The beef is cooked to perfection, and the sauce is rich and savory. I highly recommend it!
Saddam Husain
[email protected]This roast beef is a game-changer! It's so tender and flavorful, and the sauce is to die for. I served it with roasted potatoes and green beans, and it was a hit with the whole family.